Human erythrocytes are affected in vitro by extracts of Ugni molinae leaves

Food and Chemical Toxicology

Volumn 44, Issue 8, 2006, Pages 1393-1398

  Suwalsky, M ^a   Orellana, P ^a   Avello, M ^a   Villena, F ^a   Sotomayor, C P ^b  

^a UNIVERSITY OF CONCEPCIÓN   (Chile)

^b PONTIFICIA UNIVERSIDAD CATÓLICA DE VALPARAÍSO   (Chile)

Author keywords

Cell membrane; Human erythrocyte; Lipid bilayer; Plant extract

Indexed keywords

DIMYRISTOYLPHOSPHATIDYLCHOLINE; PLANT EXTRACT; POLYPHENOL DERIVATIVE; UGNI MOLINAE EXTRACT; UNCLASSIFIED DRUG;

ANISOTROPY; ANTIOXIDANT ACTIVITY; ARTICLE; CELL MEMBRANE; CELL VACUOLE; CONTROLLED STUDY; DRUG MECHANISM; ECHINOCYTE; ERYTHROCYTE; ERYTHROCYTE SHAPE; FLUORESCENCE; HUMAN; HUMAN CELL; IN VITRO STUDY; LIPID BILAYER; PLANT; PLANT LEAF; SCANNING ELECTRON MICROSCOPY; UGNI MOLINAE;

ANTIOXIDANTS; DIMYRISTOYLPHOSPHATIDYLCHOLINE; ERYTHROCYTE MEMBRANE; ERYTHROCYTES; FLAVONOIDS; FLUORESCENCE POLARIZATION; HUMANS; LIPID BILAYERS; MICROSCOPY, ELECTRON, SCANNING; MYRTACEAE; PHENOLS; PLANT EXTRACTS; PLANT LEAVES;

DISCOIDAE; UGNI MOLINAE;

EID: 33745216671     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2006.03.003     Document Type: Article

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