Potential differences in breast cancer risk factors based on CYP1A1 MSPI and African-American-specific genotypes

Ethnicity and Disease

Volumn 16, Issue 1, 2006, Pages 207-215

  Zhu, Kangmin ^a,e   Hunter, Sandra ^b   Payne Wilks, Kathleen ^b   Sutcliffe, Cara ^c   Bentley, Christy ^d   Roland, Chanel L ^b   Williams, Scott M ^c  

^a United States Military Cancer Institute   (United States)

^b MEHARRY MEDICAL COLLEGE   (United States)

^c VANDERBILT UNIVERSITY MEDICAL CENTER   (United States)

^d PENN STATE COLLEGE OF MEDICINE   (United States)

^e WALTER REED ARMY MEDICAL CENTER   (United States)

Author keywords

African American; Breast cancer; Case control study; Polymorphism; Risk factors

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CYTOCHROME P450 1A1; FOLIC ACID; METHIONINE; PEPTIDES AND PROTEINS; PROTEIN MSP1; UNCLASSIFIED DRUG; MEROZOITE SURFACE PROTEIN 1;

ADULT; AFRICAN AMERICAN; AGE DISTRIBUTION; ARTICLE; BREAST CANCER; CANCER RISK; CANCER TISSUE; CASE CONTROL STUDY; CONTROLLED STUDY; CORRELATION ANALYSIS; DIETARY INTAKE; FEMALE; GENETIC POLYMORPHISM; GENOTYPE; HUMAN; HUMAN TISSUE; INTERVIEW; MAJOR CLINICAL STUDY; RANDOM SAMPLE; TELEPHONE; UNITED STATES; BREAST TUMOR; COMPARATIVE STUDY; GENETICS; MIDDLE AGED; RISK FACTOR;

ADULT; AFRICAN AMERICANS; BREAST NEOPLASMS; CASE-CONTROL STUDIES; CYTOCHROME P-450 CYP1A1; FEMALE; HUMANS; MEROZOITE SURFACE PROTEIN 1; MIDDLE AGED; POLYMORPHISM, GENETIC; RISK FACTORS; TENNESSEE;

EID: 33744992933     PISSN: 1049510X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (35)

1. Mayberry RM, Stoddard-Wright C. Breast cancer risk factors among Black women and White women: similarities and differences. Am J Epidemiol. 1992;136:1445-1456.
2. Palmer JR, Rosenberg L, Rao RS, et al. Oral contraceptive use and breast cancer risk among African-American women. Cancer Causes Control. 1995;6:321-331.
3. Kinney AY, Millikan RC, Lin YH, Moorman PG, Newman B. Alcohol consumption and breast cancer among Black and White women in North Carolina (United States). Cancer Causes Control. 2000;11:345-357.
4. Taioli E, Bradlow HL, Garbers SV, et al. Role of estradiol metabolism and CYP1A1 polymorphisms in breast cancer risk. Cancer Detect Prev. 1999;23:232-237.
5. Taioli E, Trachman J, Chen X, Toniolo P, Garte SJ. A CYP1A1 restriction fragment length polymorphism is associated with breast cancer in African-American women. Cancer Res. 1995;55:3757-3758.
6. Coughlin SS, Piper M. Genetic polymorphisms and risk of breast cancer. Cancer Epidemiol Biomarkers Prev. 1999;8:1023-1032.
7. Kawajiri K. CYP1A1. IARC Sci Publ. 1999;148:159-172.
8. Zhu K, Hunter S, Payne-Wilks K, Roland CL, Forbes DS. Use of electric bedding devices and risk of breast cancer in African-American women. Am J Epidemiol. 2003;158:798-806.
9. Harlow BL, Davis S. Two one-step methods for household screening and interviewing using random digit dialing. Am J Epidemiol. 1988;127:857-863.
10. National Cancer Institute (NCI). DIETSYS Version 3.0 User's Guide. Health Habits and History Questionnaire: Diet History and Other Risk Factors (Dietary Analysis System). Bethesda, Md: NCI; 1994.
11. Sukpanichnant S, Vnencak-Jones CL, McCurley TL. Detection of clonal immunoglobulin heavy chain gene rearrangements by polymerase chain reaction in scrapings from archival hematoxylin and eosin-stained histologic sections: implications for molecular genetic studies of focal pathologic lesions. Diagn Mol Pathol. 1993;2:168-176.
12. Zapata C, Carollo C, Rodriguez S. Sampling variance and distribution of the D' measure of overall gametic disequilibrium between multiallelic loci. Ann Hum Genet. 2001;65:395-406.
13. Hosmer D, Lemeshow S. Applied Logistic Regression. New York, NY: John Wiley and Sons, Inc; 1989.
14. Sharp L, Little J, Schofield AC, et al. Folate and breast cancer: the role of polymorphisms in methylenetetrahydrofolate reductase (MTHFR). Cancer Lett. 2002;181:65-71.
15. Shrubsole MJ, Jin F, Dai Q, et al. Dietary folate intake and breast cancer risk: results from the Shanghai Breast Cancer Study. Cancer Res. 2001;61:7136-7141.
16. Franceschi S, Favero A, La Vecchia C, et al. Influence of food groups and food diversity on breast cancer risk in Italy. Int J Cancer. 1995;63:785-789.
17. van't Veer P, Dekker JM, Lamers JW, et al. Consumption of fermented milk products and breast cancer: a case-control study in The Netherlands. Cancer Res. 1989;49:4020-4023.
18. Katsouyanni K, Willett W, Trichopoulos D, et al. Risk of breast cancer among Greek women in relation to nutrient intake. Cancer. 1988;61:181-185.
19. Willett WC, Hunter DJ. Vitamin A and cancers of the breast, large bowel, and prostate: epidemiologic evidence. Nutr Rev. 1994;52:S53-S59.
20. Levi F, Pasche C, Lucchini F, La Vecchia C. Dietary intake of selected micronutrients and breast-cancer risk. Int J Cancer. 2001;91:260-263.
21. Gandini S, Merzenich H, Robertson C, Boyle P. Meta-analysis of studies on breast cancer risk and diet: the role of fruit and vegetable consumption and the intake of associated micronutrients. Eur J Cancer. 2000;36:636-646.
22. Ronco A, De Stefani E, Boffetta P, Deneo-Pellegrini H, Mendilaharsu M, Leborgne F. Vegetables, fruits, and related nutrients and risk of breast cancer: a case-control study in Uruguay. Nutr Cancer. 1999;35:111-119.
23. Favero A, Parpinel M, Franceschi S. Diet and risk of breast cancer: major findings from an Italian case-control study. Biomed Pharmacother. 1998;52:109-115.
24. Negri E, La Vecchia C, Franceschi S, et al. Intake of selected micronutrients and the risk of breast cancer. Int J Cancer. 1996;65:140-144.
25. Longnecker MP, Newcomb PA, Mittendorf R, Greenberg ER, Willett WC. Intake of carrots, spinach, and supplements containing vitamin A in relation to risk of breast cancer. Cancer Epidemiol Biomarkers Prev. 1997;6:887-892.
26. Graham S, Zielezny M, Marshall J, et al. Diet in the epidemiology of postmenopausal breast cancer in the New York State Cohort. Am J Epidemiol. 1992;136:1327-1337.
27. Richardson S, Gerber M, Cenee S. The role of fat, animal protein, and some vitamin consumption in breast cancer: a case control study in southern France. Int J Cancer. 1991;48:1-9.
28. Potischman N, Swanson CA, Coates RJ, et al. Intake of food groups and associated micronutrients in relation to risk of early-stage breast cancer. Int J Cancer. 1999;82:315-321.
29. Lampen A, Meyer S, Arnhold T, Nau H. Metabolism of vitamin A and its active metabolite all-trans-retinoic acid in small intestinal enterocytes. J Pharmacol Exp Ther. 2000;295:979-985.
30. Lambert N, Chambers SJ, Plumb GW, Williamson G. Human cytochrome P450's are pro-oxidants in iron/ascorbate-initiated microsomal lipid peroxidation. Free Radic Res. 1996;24:177-185.
31. Cosma G, Crofts F, Currie D, Wirgin I, Toniolo P, Garte SJ. Racial differences in restriction fragment length polymorphisms and messenger RNA inducibility of the human CYP1A1 gene. Cancer Epidemiol Biomarkers Prev. 1993;2:53-57.
32. Garte S, Ganguly S, Taioli E. Effect of genotype on steady-state CYP1A1 gene expression in human peripheral lymphocytes. Biochem Pharmacol. 2003:65:441-445.
33. Wu MT, Huang SL, Ho CK, Yeh YF, Christiani DC. Cytochrome P450 1A1 MspI polymorphism and urinary 1-hydroxypyrene concentrations in coke-oven workers. Cancer Epidemiol Biomarkers Prev. 1998;7:823-829.
34. Garte S. The role of ethnicity in cancer susceptibility gene polymorphisms: the example of CYP1A1. Carcinogenesis. 1998;19:1329-1332.
35. Kawajiri K, Eguchi H, Nakachi K, Sekiya T, Yamamoto M. Association of CYP1A1 germ line polymorphisms with mutations of the p53 gene in lung cancer. Cancer Res. 1996;56:72-76.