Effect of β-cyclodextrin in artificial chaperones assisted foam fractionation of cellulase

Applied Biochemistry and Biotechnology

Volumn 129, Issue 1-3, 2006, Pages 247-255

  Burapatana, Vorakan ^a   Prokop, Aleš ^a   Tanner, Robert D ^a  

^a VANDERBILT UNIVERSITY   (United States)

Author keywords

cyclodextrin; Artificial chaperones; Cellulase; Foam fractionation; Protein denaturation; Protein refolding

Indexed keywords

AMMONIUM COMPOUNDS; ENZYMES; PROTEINS;

Β-CYCLODEXTRIN; ARTIFICIAL CHAPERONES; FOAM FRACTIONATION; PROTEIN DENATURATION; PROTEIN REFOLDING;

CELLULOSE;

BETA CYCLODEXTRIN; CELLULASE; CETRIMIDE; CHAPERONE;

CONCENTRATION (PARAMETERS); CONFERENCE PAPER; DILUTION; ENZYME ACTIVITY; FOAM; FRACTIONATION; PROTEIN FOLDING;

BETA-CYCLODEXTRINS; CELLULASE; CHEMICAL FRACTIONATION; ENZYME ACTIVATION; ENZYME STABILITY; GASES; MOLECULAR CHAPERONES; PROTEIN FOLDING; TRICHODERMA;

AMMONIUM COMPOUNDS; CELLULOSE; ENZYMES; PROTEINS;

EID: 33646866985     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/ABAB:129:1:247     Document Type: Conference Paper

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