Detemination of polycyclic aromatic hydrocarbons (PAHS) in guaraná powder (Paullinia cupana);Determinação de hidrocarbonetos policíclicos aromáticos (HPAS) em guaraná em pó (Paullinia cupana)

Ciencia e Tecnologia de Alimentos

Volumn 26, Issue 1, 2006, Pages 230-234

  Camargo, Mônica Cristiane Rojo ^d   Tfouni, Sílvia Amélia Verdiani ^a   Vitorino, Sílvia Helena Pereira ^b   Menegário, Thaís Feres ^c   Toledo, Maria Cecília De Figueiredo ^b  

^a INSTITUTO DE TECNOLOGIA DE ALIMENTOS   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

^c PONTIFÍCIA UNIVERSIDADE CATÓLICA DE CAMPINAS   (Brazil)

^d NONE

Author keywords

Guaran powder; HPLC; PAHs; Polycyclic aromatic hydrocarbons

Indexed keywords

PAULLINIA; PAULLINIA CUPANA;

EID: 33646745963     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/S0101-20612006000100036     Document Type: Article

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