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Volumn 100, Issue 6, 2006, Pages 1388-1389

Letter to the editor [1]

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; ALCOHOL; BUTYRIC ACID; CARBON DIOXIDE; CARBOXYLIC ACID; CHOLESTEROL; FORMIC ACID; FRUCTOSE OLIGOSACCHARIDE; INULIN; LACTIC ACID; MANNITOL; PROPIONIC ACID; SHORT CHAIN FATTY ACID; SUCCINIC ACID;

EID: 33646582605     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2006.02943.x     Document Type: Letter
Times cited : (5)

References (12)
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    • Lactic acid bacteria: Classification and physiology
    • In. ed*Salminen S. *von Wright A. *Ouwehand A.C. pp
    • Axelsson L. 2004 Lactic acid bacteria: classification and physiology In Lactic Acid Bacteria: Microbiology and Functional Aspects ed Salminen S. von Wright A. Ouwehand A.C. pp 1 66
    • (2004) Lactic Acid Bacteria: Microbiology and Functional Aspects , pp. 1-66
    • Axelsson L1
  • 3
    • 21244503098 scopus 로고    scopus 로고
    • Lactate is mainly fermented to butyrate by human intestinal microfloras but inter-individual variation is evident
    • Bourriaud C. Robins R.J. Martin L. Kozlowski F. Tenailleau E. Cherbut C. Michel C. 2005 Lactate is mainly fermented to butyrate by human intestinal microfloras but inter-individual variation is evident J Appl Microbiol 99 201 212
    • (2005) J Appl Microbiol , vol.99 , pp. 201-212
    • Bourriaud C1    Robins, R.J.2    Martin, L.3    Kozlowski, F.4    Tenailleau, E.5    Cherbut, C.6    Michel, C.7
  • 5
    • 8144224956 scopus 로고    scopus 로고
    • Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product
    • Duncan S.H. Louis P. Flint H.J. 2004a Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product Appl Environ Microbiol 70 5810 5817
    • (2004) Appl Environ Microbiol , vol.70 , pp. 5810-5817
    • Duncan S, H.1    Louis, P.2    Flint, H.J.3
  • 7
    • 0037509909 scopus 로고    scopus 로고
    • Regulation of short-chain fatty acid production
    • Macfarlane S. Macfarlane G.T. 2003 Regulation of short-chain fatty acid production Proc Nutr Soc 62 67 72
    • (2003) Proc Nutr Soc , vol.62 , pp. 67-72
    • Macfarlane S1    MacFarlane, G.T.2
  • 8
    • 32044435389 scopus 로고    scopus 로고
    • Lactobacillus paracasei subsp. paracasei 8700:2 degrades inulin-type fructans exhibiting different degrees of polymerization
    • Makras L. Van Acker G. De Vuyst L. 2005 Lactobacillus paracasei subsp. paracasei 8700:2 degrades inulin-type fructans exhibiting different degrees of polymerization Appl Environ Microbiol 71 6531 6537
    • (2005) Appl Environ Microbiol , vol.71 , pp. 6531-6537
    • Makras L1    Van Acker, G.2    De Vuyst, L.3
  • 9
    • 0036189303 scopus 로고    scopus 로고
    • The level of pyruvate-formate lyase controls the shift from homolactic to mixed-acid product formation in Lactococcus lactis
    • Melchiorsen C.R. Jokumsen K.V. Villadsen J. Israelsen H. Arnau J. 2002 The level of pyruvate-formate lyase controls the shift from homolactic to mixed-acid product formation in Lactococcus lactis Appl Microbiol Biotechnol 58 338 344
    • (2002) Appl Microbiol Biotechnol , vol.58 , pp. 338-344
    • Melchiorsen C, R.1    Jokumsen, K.V.2    Villadsen, J.3    Israelsen, H.4    Arnau, J.5
  • 11
    • 0018357964 scopus 로고
    • Change from homo-fermentation to heterolactic fermentation by Streptococcus lactis resulting from glucose limitation in anaerobic chemostat cultures
    • Thomas T.D. Ellwood D.C. Longyear V.M.C. 1979 Change from homo-fermentation to heterolactic fermentation by Streptococcus lactis resulting from glucose limitation in anaerobic chemostat cultures J Bacteriol 138 109 117
    • (1979) J Bacteriol , vol.138 , pp. 109-117
    • Thomas T, D.1    Ellwood, D.C.2    Longyear, V.M.C.3
  • 12
    • 15544375065 scopus 로고    scopus 로고
    • Short fractions of oligofructose are preferentially metabolized by Bifidobacterium animalis DN-173 010
    • Van der Meulen R. Avonts L. De Vuyst L. 2004 Short fractions of oligofructose are preferentially metabolized by Bifidobacterium animalis DN-173 010 Appl Environ Microbiol 70 1923 1930
    • (2004) Appl Environ Microbiol , vol.70 , pp. 1923-1930
    • Van Der Meulen, R.1    Avonts, L.2    De Vuyst, L.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.