|
|
Volumn 341, Issue 8, 2006, Pages 995-1002
|
|
The structure of a polysaccharide from Fraction-II of an edible mushroom, Pleurotus florida
a
a
a
a
|
|
Author keywords
NMR spectroscopy; Pleurotus florida; Polysaccharide; Structure
|
|
Indexed keywords
FOOD PRODUCTS;
MOLECULAR STRUCTURE;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
OXIDATION;
PLANTS (BOTANY);
COMPOSITIONAL ANALYSIS;
METHYLATION;
PERIODATE OXIDATION;
PLEUROTUS FLORIDA;
POLYSACCHARIDES;
CARBON 13;
GALACTOSE;
GLUCOSE;
MANNOSE;
PERIODATE;
POLYSACCHARIDE;
PROTON;
AQUEOUS SOLUTION;
ARTICLE;
CARBOHYDRATE ANALYSIS;
CHEMICAL COMPOSITION;
CONTROLLED STUDY;
EDIBLE MUSHROOM;
FRACTIONATION;
METHYLATION;
NONHUMAN;
NUCLEAR MAGNETIC RESONANCE;
NUCLEAR OVERHAUSER EFFECT;
OXIDATION;
PLEUROTUS FLORIDA;
PRIORITY JOURNAL;
CARBOHYDRATE SEQUENCE;
NUCLEAR MAGNETIC RESONANCE, BIOMOLECULAR;
OXIDATION-REDUCTION;
PLEUROTUS;
POLYSACCHARIDES;
SOLUBILITY;
WATER;
BASIDIOMYCOTA;
PLEUROTUS FLORIDANUS;
|
|
EID: 33646163898
PISSN: 00086215
EISSN: None
Source Type: Journal
DOI: 10.1016/j.carres.2006.02.026 Document Type: Article |
|
Times cited : (67)
|
|
References (21)
|
