Structural investigation of a water-soluble glucan from an edible mushroom, Astraeus hygrometricus

Carbohydrate Research

Volumn 339, Issue 13, 2004, Pages 2249-2254

  Chakraborty, Indranil ^a   Mondal, Soumitra ^a   Pramanik, Malay ^a   Rout, Dilip ^a   Islam, Syed S ^a  

^a VIDYASAGAR UNIVERSITY   (India)

Author keywords

Astraeus hygrometricus; Ectomycorrhiza; NMR spectroscopy; Polysaccharide; Splenocyte activation; Structure

Indexed keywords

METHYLATION ANALYSIS; SPLENOCYTE ACTIVATION;

FRUITS; HYDROLYSIS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OXIDATION;

POLYSACCHARIDES;

GLUCAN; PERIODATE;

ANALYTIC METHOD; AQUEOUS SOLUTION; ARTICLE; ASTRAEUS HYGROMETRICUS; CARBON NUCLEAR MAGNETIC RESONANCE; CELL ACTIVATION; EDIBLE MUSHROOM; HYDROLYSIS; METHYLATION; NONHUMAN; NUCLEAR OVERHAUSER EFFECT; OXIDATION; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE; SOLUBILITY; SPLEEN CELL;

AGARICALES; BASIDIOMYCOTA; CARBOHYDRATE CONFORMATION; CHROMATOGRAPHY, GAS; DISACCHARIDES; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; MAGNETIC RESONANCE SPECTROSCOPY; POLYSACCHARIDES; SOLUBILITY; WATER;

ASTRAEUS HYGROMETRICUS; BASIDIOMYCOTA;

EID: 4444355473     PISSN: 00086215     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carres.2004.07.013     Document Type: Article

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