Microwave-assisted solid-phase oligosaccharides synthesis reaction and scavenging activity of synthetic product to free radical

Carbohydrate Polymers

Volumn 64, Issue 2, 2006, Pages 274-281

  Li, Xin Ming ^a,b   Le, Guo Wei ^a,b   Shi, Yong Hui ^a,b  

^a JIANGNAN UNIVERSITY   (China)

^b BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

Author keywords

Free radical; Functional oligosaccharides; Microwave irradiation; Oligosaccharides synthesis reaction; Vitamin C

Indexed keywords

CATALYSTS; GLUCOSE; IRRADIATION; OXYGEN; PHOSPHORIC ACID; POLYSACCHARIDES; SUBSTRATES;

FREE RADICAL; FUNCTIONAL OLIGOSACCHARIDES; MICROWAVE IRRADIATION; OLIGOSACCHARIDES SYNTHESIS REACTION; VITAMIN C;

OLIGOMERS;

EID: 33646115681     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2005.11.043     Document Type: Article

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