Soy protein intake by active young adult men raises plasma antioxidant capacity without altering plasma testosterone

Nutrition Research

Volumn 26, Issue 2, 2006, Pages 92-95

  DiSilvestro, Robert A ^a   Mattern, Craig ^b   Wood, Nicole ^a   Devor, Steven T ^a  

^a OHIO STATE UNIVERSITY   (United States)

^b STATE UNIVERSITY OF NEW YORK   (United States)

Author keywords

Active; Antioxidant; Hormones; Intervention study; Men; Soy; Testosterone

Indexed keywords

ANTIOXIDANT; ISOFLAVONE; PLACEBO; SCAVENGER; SOYBEAN PROTEIN; TESTOSTERONE;

ADULT; ANTIOXIDANT ACTIVITY; ARTICLE; COMPARATIVE STUDY; CONTROLLED STUDY; HORMONAL REGULATION; HUMAN; HUMAN EXPERIMENT; MALE; MEASUREMENT; MEN'S HEALTH; NORMAL HUMAN; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; PRIORITY JOURNAL; PROTEIN INTAKE; TESTOSTERONE BLOOD LEVEL; WHEY;

EID: 33645912598     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nutres.2005.12.002     Document Type: Article

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