Effects of Dietary Procyanidins and Tea Polyphenols on Adipose Tissue Mass and Fatty Acid Metabolism in Rats on a High Fat Diet

Journal of Oleo Science

Volumn 55, Issue 2, 2006, Pages 79-89

  Osada, Kyoichi ^a   Funayama, Makoto ^a   Fuchi, Sayaka ^a   Sami, Manabu ^b   Ohta, Yutaka ^b   Kanda, Tomomasa ^b   Ikeda, Mitsuo ^b  

^a HIROSAKI UNIVERSITY   (Japan)

^b ASAHI BREWERIES LTD   (Japan)

Author keywords

catechin; lipid metabolism; obesity; procyanidin

Indexed keywords

EID: 33645510489     PISSN: 13458957     EISSN: 13473352     Source Type: Journal    
DOI: 10.5650/jos.55.79     Document Type: Article

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