Margarine and butter consumption, eczema and allergic sensitization in children. The LISA birth cohort study

Pediatric Allergy and Immunology

Volumn 17, Issue 2, 2006, Pages 85-93

  Sausenthaler, Stefanie ^a   Kompauer, Iris ^a,b   Borte, Michael ^c,d   Herbarth, Olf ^c,e   Schaaf, Beate ^f   Von Berg, Andrea ^f   Zutavern, Anne ^a,b   Heinrich, Joachim ^a  

^a INSTITUTE OF EPIDEMIOLOGY   (Germany)

^b UNIVERSITY OF MUNICH   (Germany)

^c UNIVERSITY OF LEIPZIG   (Germany)

^d Klinikum St Georg   (Germany)

^e HELMHOLTZ CENTRE FOR ENVIRONMENTAL RESEARCH UFZ   (Germany)

^f MARIEN HOSPITAL WESEL   (Germany)

Author keywords

Allergic sensitization; Butter; Children; Eczema; Margarine

Indexed keywords

FAT; FOOD ALLERGEN; MARGARINE;

ARTICLE; ATOPY; BIRTH; BUTTER; COHORT ANALYSIS; CONFIDENCE INTERVAL; CONTROLLED STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; ECZEMA; EXPOSURE; FAMILY HISTORY; FEMALE; FOOD ALLERGY; FOOD INTAKE; FREQUENCY ANALYSIS; HEALTH HAZARD; HIGH RISK PATIENT; HOME; HUMAN; LIFESPAN; LIFESTYLE; MALE; MEDICAL INFORMATION; MULTIVARIATE LOGISTIC REGRESSION ANALYSIS; NUTRITIONAL ASSESSMENT; OUTCOMES RESEARCH; PARENT; PHYSICIAN; PRESCHOOL CHILD; PREVALENCE; PRIORITY JOURNAL; PROSPECTIVE STUDY; QUANTITATIVE ANALYSIS; QUESTIONNAIRE; SEX; SKIN SENSITIZATION; STATISTICAL SIGNIFICANCE; SYMPTOM;

BUTTER; CHILD, PRESCHOOL; COHORT STUDIES; ECZEMA; FEMALE; FOOD HYPERSENSITIVITY; GERMANY; HUMANS; INFANT, NEWBORN; LOGISTIC MODELS; MALE; MARGARINE; PREVALENCE; QUESTIONNAIRES;

EID: 33645341180     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/j.1399-3038.2005.00366.x     Document Type: Article

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