Mechanical and thermal characteristics of pea starch films plasticized with monosaccharides and polyols

Journal of Food Science

Volumn 71, Issue 2, 2006, Pages

  Zhang, Yachuan ^a   Han, J H ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

Author keywords

Edible film; Pea starch; Plasticizer; Tensile property; Thermal characteristics; Water vapor permeability

Indexed keywords

PISUM SATIVUM;

EID: 33645333926     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2006.tb08891.x     Document Type: Article

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