Detection of norovirus capsid proteins in faecal and food samples by a real time immuno-PCR method

Journal of Applied Microbiology

Volumn 100, Issue 3, 2006, Pages 564-574

  Tian, P ^a   Mandrell, R ^a  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

Food samples; Immuno polymerase chain reaction; Norovirus; Purification; Real time

Indexed keywords

ANTIGENS; CHAINS; CHEMICAL DETECTION; COENZYMES; DNA; POLYMERASE CHAIN REACTION; SIGNAL DETECTION; VIRUSES;

CAPSID PROTEINS; FAECAL SAMPLES; FOOD SAMPLES; IMMUNO-PCR; IMMUNO-POLYMERASE CHAIN REACTIONS; NOROVIRUSES; NORWALK; PCR METHOD; POLYMERASE CHAIN REACTION METHODS; REAL- TIME;

PURIFICATION;

ANTIBODY CONJUGATE; AVIDIN; BIOTIN; CAPSID PROTEIN; POLYCLONAL ANTISERUM; PRIMER DNA; RECOMBINANT PROTEIN; VIRUS ANTIGEN;

POLYMERASE CHAIN REACTION;

ADDITION REACTION; ARTICLE; FECES; FOOD; FOOD CONTAMINATION; GENE AMPLIFICATION; NONHUMAN; NOROVIRUS; PROTEIN DETERMINATION; QUANTITATIVE ASSAY; REAL TIME POLYMERASE CHAIN REACTION; REPORTER GENE; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SAMPLE; SENSITIVITY ANALYSIS; STANDARD; VIRUS PARTICLE; VIRUS PURIFICATION;

MIRIDAE; NOROVIRUS;

EID: 33645125969     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2005.02816.x     Document Type: Article

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