Association of socio-psychological factors with the effects of low protein diet for the prevention of the progression of chronic renal failure

Internal Medicine

Volumn 45, Issue 4, 2006, Pages 199-206

  Kanazawa, Yoshie ^a,b   Nakao, Toshiyuki ^a   Ohya, Yumiko ^a   Shimomitsu, Teruichi ^a  

^a TOKYO MEDICAL UNIVERSITY   (Japan)

^b TOKYO KASEI GAKUIN UNIVERSITY   (Japan)

Author keywords

Low protein diet; POMS; Self efficacy; SF 36; Social support

Indexed keywords

CREATININE; NITROGEN;

ADULT; ARTICLE; BEHAVIOR THERAPY; CONTROLLED STUDY; CREATININE BLOOD LEVEL; DIABETES MELLITUS; DIET THERAPY; DIETARY INTAKE; DISEASE COURSE; EMOTION; FEMALE; GLOMERULONEPHRITIS; GLOMERULUS FILTRATION RATE; HUMAN; KIDNEY FAILURE; MAJOR CLINICAL STUDY; MALE; MENTAL HEALTH; PATIENT COMPLIANCE; PROTEIN DIET; PROTEIN RESTRICTION; QUALITY OF LIFE; SCORING SYSTEM; SOCIAL PSYCHOLOGY; SOCIAL SUPPORT; STATISTICAL ANALYSIS; STATISTICAL SIGNIFICANCE; UREA NITROGEN BLOOD LEVEL; URINALYSIS; URINARY EXCRETION;

ADULT; AFFECT; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; DISEASE PROGRESSION; FEMALE; HEALTH STATUS INDICATORS; HUMANS; KIDNEY FAILURE, CHRONIC; MALE; MENTAL HEALTH; QUALITY OF LIFE; SOCIAL SUPPORT;

EID: 33645036109     PISSN: 09182918     EISSN: 13497235     Source Type: Journal    
DOI: 10.2169/internalmedicine.45.1447     Document Type: Article

References (44)

1. Kopple JD. Nutritional management of nondialyzed patients with chronic renal failure. in: Nutritional Management of Renal Disease. In: Lippincott Williams & Wilkins, Philadelphia. 2ed. Kopple JD, Massry SG, Eds. 2004: 379-414.
2. Giovanetti S. Low-protein diets for chronic renal failure. In: Nutritional Treatment of Chronic Renal Failure. Giovanetti S, Ed. Kluwer Academic Publishers, Boston, 1989: 179-190.
3. Ideura T, Shimazui M, Higuchi K, Morita H, Yoshimura A. Effect of nonsupplemented low-protein diet on very late stage CRF. Am J Kidney Dis 41(suppl 1): s3l-s34, 2003.
4. Pedrini MT, Levey AS, Lau J, Chalmers TC, Wang PH. The effect of dietary protein restriction on the progression of diabetic and nondiadetic renal disease. Ann Intern Med 124: 627-632, 1996.
5. Kasiske BL, Lakatua JDA, Ma JZ, Louis TA. A meta-analysis of the effects of dietary protein restriction on the rate of decline in renal function. Am J Kidney Dis 31: 954-961, 1998.
6. Fouque D, Wang P, Laville M, Bissel JP. Low protein diets delay end-stage renal disease in non-diabetic adults with chronic renal failure. Nephrol Dial Transplant 15: 1986-1992, 2000.
7. The Japanese Society of Nephrology. Guidelines for life style recommendation and diet therapy for patients with kidney diseases. Nippon Jinzo Gakkai Shi (J J Nephrol) 39: 1-37, 1997.
8. National Kidney Foundation. K/DOQKI clinical practice guidelines for nutrition in chronic renal failure. Am J Kidney Dis 35 (suppl 2): s1-s103, 2000.
9. Locatelli F, Alberti D, Graziani G, Buccianti G, Redaelli B, Giangrande A. Prospective, randomised, multicentre trial of effect of protein restriction on progression of chronic renal insufficiency. Northern Italian Cooperative Study. Lancet 337: 1299-1304, 1991.
10. Klahr S, Levey AS, Beck GJ, et al. The effects of dietary protein restriction and blood-pressure control on the progression of chronic renal disease. Modification of Diet in Renal Disease Study Group. N Engl J Med 330: 877-884, 1994.
11. Levey AS, Adler S, Caggiula AW, et al. Effects of dietary protein restriction on the progression of advanced renal disease in the Modification of Diet in Renal Disease Study. Am J Kidney Dis 27: 652-663, 1996.
12. Garay-sevilla ME, Nava LE, Malacara JM. Adherence to treatment and social support in patients with non-insulin dependent diabetes mellitus. J Diabetes Complications 9: 81-86, 1995.
13. Wilson DK, Ampey-Thornhill G. The role of gender and family support on dietary compliance in an African American adolescent hypertension prevention study. Ann Behav Med 23: 59-67, 2001.
14. Wing RR, Jeffery RW. Benefits of recruiting participants with friends and increasing social support for weight loss and maintenance. J Consult Clin Psychol 67: 132-138, 1999.
15. Hebert JR, Ebbeling CB, Ockene IS, Ma Y, et al. A dietitian-delivered group nutrition program leads to reduction in dietary fat, serum cholesterol, and body weight: the Worcester Area Trial for Counseling in Hypertipidemia (WATCH). J Am Diet Assoc 99: 544-552, 1999.
16. Bovbjerg VE, McCann BS, Brief DJ, et al. Spouse support and long-term adherence to lipid-lowering diets. Am J Epidemiol 141: 451-460, 1995.
17. Singh RH, Kable JA, Guerrero NV, Sullivan KM, Elsas LJ. 2nd. Impact of a camp experience on phenylalanine levels, knowledge, attitudes, and health beliefs relevant to nutrition management of phenylketonuria in adolescent girls. J Am Diet Assoc 100: 797-803, 2000.
18. Stotland S, Zuroff DC, Roy M. Situational dieting self-efficacy and short-term regulation of eating. Appetite 17: 91-90, 1991.
19. Reynolds KD, Yaroch AL, Franklin FA, Maloy J. Testing mediating variables in a school-based nutrition intervention program. Health Psychol 21: 51-60, 2002.
20. Garcia K, Mann T. From 'I Wish' to 'I Will': social-cognitive predictors of behavioral intentions. J Health Psychol 8: 347-360, 2003.
21. Resources Council, Science and Technology Agency, Japan. Standard Tables of Food Composition in Japan Fifth revised edition. Ministry of Finance Japan 2000.
22. Maroni BJ, Steinman T, Mitch WE. A method for estimating nitrogen intake of patients with chronic renal failure. Kidney Int 27: 58-65, 1985.
23. Kanazawa Y, Nakao T. Specially manufac tured foods in the dietary treatment for chronic renal failure. Jap J Clin Nutr 102: 678-680, 2003.
24. Churchil DN, Blake PG, Jindal KK, Toffelmire EB, Goldstein MB. Clinical practice guidelines for initiation of dialysis. J Am Soc Nephrol 10: s289-s291, 1999.
25. Fukuhara S, Bito S, Green J, Hsiao A, Kurokawa K. Translation, adaptation and validation of the SF-36 health survey for use in Japan. J Clin Epidemiol 51: 1037-1044, 1998.
26. Fukuhara S, Suzukamo Y, Bito S, et al. Manual of SF-36 Japanese version 1.2. Public Health Research Foundation. Tokyo, 2001.
27. MsNair DM, Lorr M, Droppleman LF. Profile of mood states. Educational and Industrial Testing Service, San Diego, 1992.
28. Kim WS, Shimada H, Sakano Y. Effects of social support and self-efficacy on psychological stress: responses in chronic disease patients. Jpn J Psychosom Med 38: 317-323, 1998.
29. Yokoyama K, Araki T. Manual for the Profile of Mood States (POMS) Japanese version. 2000.
30. Rocco MV, Gassman JJ, Wang SR, Kaplan RM. Cross-sectional study of quality of life and symptoms in chronic renal disease patients. The Modification of Diet in Renal Disease Study. Am J Kidney Dis 29: 888-896, 1997.
31. Korevaar JC, Jansen MA, Merkus MP, et al. Quality of life in predialysis end-stage renal disease patients at the initiation of dialysis therapy. The NECOSAD Study Group. Perit Dial Int 20: 69-75, 2000.
32. Neto JF, Ferraz MB, Cendoroglo M, Draibe S, Draibe S YuLe, Sesso R. Quality of life at initiation of maintenance dialysis treatment-a comparison between the SF-36 and the KDQ questionnaires. Qual Life Res 9: 101-107, 2000.
33. Jofre R, Lopez-Gomez JM, Valderrabano F. Quality of life for patient groups. Kidney Int 57(suppl 74): s121-130, 2000.
34. Valderrabano F, Jofre R, Lopez-Gomez JM. Quality of life in end-stage renal disease patients. Am J Kidney Dis 38: 443-464, 2001.
35. Mapes DL, Lopes AA, Satayathum S, et al. Health-related quality of life as a predictor of mortality and hospitalization: The Dialysis Outcome and Practice Patterns Study (DOPPS). Kidney Int 64: 339-349, 2003.
36. Harris LE, Luft FC, Rudy DW, Tierney WM. Clinical correlates of functional status in patients with chronic renal insufficiency. Am J Kidney Dis 21: 161-166, 1993.
37. Shimomitu T, Odagiri Y, Sakamoto A, et al. A study of the athletes in ultraendurance exercise from the viewpoint of psychosomatic medicine. Psychosom Ther 9: 304-311, 1997.
38. Shimomitu T. How to well utilise the POMS in the field of industrial health. 21-28, 2002.
39. Nieman DC, Custer WF, Butterworth DE, Utter AC, Henson DA. Psychological response to exercise training and/or energy restriction in obese women. J Psychosom Res 48: 23-29, 2000.
40. Thomas LK, Sargent RG, Michels PC, Richter DL, Valois RF, Moore CG. Identification of the factors associated with compliance to therapeutic diets in older adults with end stage renal disiase. J Ren Nutr 11: 80-89, 2001.
41. Sensky T, Leger C, Gilmour S. Psychosocial and cognitive factors associated with adherence to dietary and fluid restriction regimens by people on chronic haemodialysis. Psychother Psychosom 65: 36-42, 1996.
42. Hitchcock PB, Brantley PJ, Jones GN, McKnight GT. Stress and social support as predictors of dietary compliance in hemodialysis patients. Behav Med 18: 13-20, 1992.
43. Zrinyi M, Juhasz M, Balla J, et al. Dietary self-efficacy: determinant of compliance behaviours and biochemical outcomes in haemodialysis patients. Nephrol Dial Transplant 18: 1869-1873, 2003.
44. Tsay SL. Self-efficacy training for patients with end-stage renal disease. J Adv Nurs 43: 370-375, 2003.