Reproducibility and Validity of a Food Frequency Questionnaire among Vietnamese in Ho Chi Minh City

Journal of the American College of Nutrition

Volumn 24, Issue 6, 2005, Pages 466-473

  Kusama, Kaoru ^a   Nguyen Trung Le, Duc Son ^a   Yamamoto, Shigeru ^a   Takahashi, Keiko ^b   Yoshiike, Nobuo ^c   Hanh, Tran Thi Minh ^d   Hung, Nguyen Thi Kim ^d  

^a UNIVERSITY OF TOKUSHIMA   (Japan)

^b SHIKOKU UNIVERSITY   (Japan)

^c NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

^d NATIONAL INSTITUTE OF NUTRITION   (Viet Nam)

Author keywords

Food frequency questionnaire (FFQ); Reproducibility; Validity; Vietnamese

Indexed keywords

ADULT; ARTICLE; CALORIC INTAKE; DIET; EATING; FEEDING BEHAVIOR; FEMALE; HUMAN; MALE; MIDDLE AGED; NONPARAMETRIC TEST; QUESTIONNAIRE; RECALL; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; STANDARD; VALIDATION STUDY; VIET NAM; CALCIUM INTAKE; CORRELATION COEFFICIENT; FAT INTAKE; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HUMAN EXPERIMENT; KAPPA STATISTICS; NORMAL HUMAN; NUTRIENT; POTASSIUM INTAKE; RATING SCALE; URBAN AREA; VALIDATION PROCESS;

ADULT; DIET; DIET SURVEYS; EATING; ENERGY INTAKE; FEMALE; FOOD HABITS; HUMANS; MALE; MENTAL RECALL; MIDDLE AGED; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; STATISTICS, NONPARAMETRIC; VIETNAM;

CALCIUM; POTASSIUM; RETINOL;

EID: 33644846448     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2005.10719492     Document Type: Article

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