Development of new unstructured model for simultaneous saccharification and fermentation of starch to ethanol by recombinant strain

Biochemical Engineering Journal

Volumn 28, Issue 3, 2006, Pages 243-255

  Kroumov, Alexander Dimitrov ^a   Módenes, Aparecido Nivaldo ^a   Tait, Maicon C De Araujo ^a  

^a UNIVERSIDADE ESTADUAL DO OESTE DO PARANÁ   (Brazil)

Author keywords

Ethanol; Kinetics; Modeling; Recombinant yeast; Simultaneous saccharification and fermentation

Indexed keywords

ETHANOL; FERMENTATION; MATHEMATICAL MODELS; PROTEINS; SACCHARIFICATION; YEAST;

KINETICS; MODELING; RECOMBINANT YEAST; SIMULTANEOUS SACCHARIFICATION AND FERMENTATION;

STARCH;

ALCOHOL; AMYLASE; GLUCOSE; HYBRID PROTEIN; STARCH;

ALCOHOL PRODUCTION; ARTICLE; ASPERGILLUS AWAMORI; BIOTRANSFORMATION; CYBERNETICS; ENVIRONMENTAL FACTOR; ENZYMATIC DEGRADATION; FERMENTATION; FUNGAL STRAIN; FUNGUS CULTURE; FUNGUS GROWTH; GLUCOSE METABOLISM; HYBRID GENE; HYDROLYSIS; MATHEMATICAL MODEL; PRIORITY JOURNAL; REPRESSOR GENE; SACCHARIFICATION; SACCHAROMYCES CEREVISIAE; STOICHIOMETRY; SURFACE PROPERTY; YEAST;

ASPERGILLUS AWAMORI; FUNGI; SACCHAROMYCES CEREVISIAE;

EID: 33644630042     PISSN: 1369703X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bej.2005.11.008     Document Type: Article

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