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Journal of Molecular Catalysis B: Enzymatic

Volumn 30, Issue 5-6, 2004, Pages 195-202

Enzyme glycation influences product yields during oligosaccharide synthesis by reverse hydrolysis

(2) Maitin, V a Rastall, R A a

a UNIVERSITY OF READING (United Kingdom)

Author keywords

Mannosidase; Enzymatic synthesis; Maillard reaction; Oligosaccharide synthesis; Reverse hydrolysis

Indexed keywords

ENZYMES; HYDROLYSIS; MOLECULAR WEIGHT; OLIGOMERS; SYNTHESIS (CHEMICAL);

ENZYME GLYCATION; REVERSE HYDROLYSIS;

ENZYME KINETICS;

1,2 ALPHA MANNOSIDASE; ALPHA MANNOSIDASE; ENZYME; MANNOSE; OLIGOSACCHARIDE; UNCLASSIFIED DRUG;

ALMOND; ARTICLE; CARBOHYDRATE SYNTHESIS; CONTROLLED STUDY; ENZYME ACTIVITY; GLYCATION; HYDROLYSIS; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; MOLECULAR WEIGHT; NONHUMAN; PENICILLIUM CITRINUM; REVERSE HYDROLYSIS; TIME;

PENICILLIUM; PENICILLIUM CITRINUM;

EID: 3343015826 PISSN: 13811177 EISSN: None Source Type: Journal
DOI: 10.1016/j.molcatb.2004.05.004 Document Type: Article

Times cited : (12)

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