Effect of CLA on milk fat synthesis in dairy cows: Comparison of inhibition by methyl esters and free fatty acids, and relationships among studies

Lipids

Volumn 39, Issue 4, 2004, Pages 365-372

  De Veth, Michael J ^a   Griinari, J Mikko ^b   Pfeiffer, Angelika Maria ^c   Bauman, Dale E ^a  

^a Department of Obstetrics Gynecology   (United States)

^b Clanet Ltd   (Finland)

^c Nutrition Research Station   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

COST EFFECTIVENESS; ESTERS; FATTY ACIDS; FOOD PRODUCTS; OILS AND FATS; PROTEINS;

FREE FATTY ACIDS; MILK FATS; MILK PROTEINS;

LIPIDS;

ESTER DERIVATIVE; FATTY ACID; MILK FAT; OCTADECADIENOIC ACID; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DAIRY CATTLE; DIET SUPPLEMENTATION; FAT INTAKE; FEMALE; ISOMER; LACTATION; LIPID COMPOSITION; LIPOGENESIS; NONHUMAN;

ANIMALS; CATTLE; DIET; ESTERS; FEMALE; LINOLEIC ACIDS, CONJUGATED; MILK; STATISTICS;

ANIMALIA; BOS TAURUS;

EID: 3242809906     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-004-1240-4     Document Type: Article

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