Chemical and nutritional constituents of sea buckthorn (Hippophae rhamnoides ssp. turkestanica) berries from Pakistan

Italian Journal of Food Science

Volumn 17, Issue 4, 2005, Pages 455-462

  Sabir, S M ^a   Maqsood, H ^a   Ahmed, S D ^a   Shah, A H ^a   Khan, M Q ^a  

^a AJK University   (Pakistan)

Author keywords

Anthocyanin; Hippophae rhamnoides L; Minerals; Oil content; Phytosterol vitamin C

Indexed keywords

HIPPOPHAE RHAMNOIDES; RHAMNACEAE;

EID: 31544447742     PISSN: 11201770     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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