Separation of muscle membrane from alkali-solubilized fish muscle proteins

Journal of Agricultural and Food Chemistry

Volumn 53, Issue 26, 2005, Pages 10012-10017

  Liang, Yong ^a,b   Hultin, Herbert O ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

^b UNIVERSITY OF FLORIDA   (United States)

Author keywords

Alkali solubilized muscle protein; Calcium ion; Citric acid; Membrane; Phospholipid

Indexed keywords

ALKALI; CALCIUM; CITRIC ACID; MUSCLE PROTEIN; PHOSPHOLIPID;

ANIMAL; ARTICLE; CHEMISTRY; FISH; ISOLATION AND PURIFICATION; MEMBRANE; METABOLISM; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; THIN LAYER CHROMATOGRAPHY;

ALKALIES; ANIMALS; CALCIUM; CHROMATOGRAPHY, THIN LAYER; CITRIC ACID; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FISHES; HYDROGEN-ION CONCENTRATION; MEMBRANES; MUSCLE PROTEINS; PHOSPHOLIPIDS;

EID: 30544451083     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0514571     Document Type: Article

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