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Volumn 50, Issue 7, 2004, Pages 1116-1117

The clinical chemome: A tool for the diagnosis and management of chronic disease

Author keywords

[No Author keywords available]

Indexed keywords

CHRONIC DISEASE; EDITORIAL; ELECTROSPRAY MASS SPECTROMETRY; GAS CHROMATOGRAPHY; GENETIC DISORDER; GENOMICS; HUMAN; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; TANDEM MASS SPECTROMETRY;

EID: 3042558660     PISSN: 00099147     EISSN: None     Source Type: Journal    
DOI: 10.1373/clinchem.2004.034645     Document Type: Editorial
Times cited : (20)

References (11)
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  • 4
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    • Metabolite profiling in rat urine by liquid chromatography/electrospray ion trap mass spectrometry. Application to the study of heavy metal toxicity
    • Lafaye A, Junot C, Ramounet-Le Gall B, Fritsch P, Tabet JC, Ezan E. Metabolite profiling in rat urine by liquid chromatography/electrospray ion trap mass spectrometry. Application to the study of heavy metal toxicity. Rapid Commun Mass Spectrom 2003;17:2541-9.
    • (2003) Rapid Commun Mass Spectrom , vol.17 , pp. 2541-2549
    • Lafaye, A.1    Junot, C.2    Ramounet-Le Gall, B.3    Fritsch, P.4    Tabet, J.C.5    Ezan, E.6
  • 5
    • 3042523379 scopus 로고    scopus 로고
    • ε-(carboxyethyl)lysine in human plasma protein by stable-isotope dilution tandem mass spectrometry
    • ε-(carboxyethyl) lysine in human plasma protein by stable-isotope dilution tandem mass spectrometry. Clin Chem 2004;50:1222-8.
    • (2004) Clin Chem , vol.50 , pp. 1222-1228
    • Teerlink, T.1    Barto, R.2    Ten Brink, H.J.3    Schalkwijk, C.G.4
  • 6
    • 0033839971 scopus 로고    scopus 로고
    • Advanced glycation and lipoxidation end products: Role of reactive carbonyl compounds generated during carbohydrate and lipid metabolism
    • Miyata T, Kurokawa K, Van Ypersele De Strihou C. Advanced glycation and lipoxidation end products: role of reactive carbonyl compounds generated during carbohydrate and lipid metabolism. J Am Soc Nephrol 2000;11:1744-52.
    • (2000) J Am Soc Nephrol , vol.11 , pp. 1744-1752
    • Miyata, T.1    Kurokawa, K.2    Van Ypersele De Strihou, C.3
  • 7
    • 0033985576 scopus 로고    scopus 로고
    • Ion-pair chromatography on a porous graphitic carbon stationary phase for the analysis of twenty underivatized protein amino acids
    • Chaimbault P, Petritis K, Elfakir C, Dreux M. Ion-pair chromatography on a porous graphitic carbon stationary phase for the analysis of twenty underivatized protein amino acids. J Chromatogr A 2000;870:245-54.
    • (2000) J Chromatogr A , vol.870 , pp. 245-254
    • Chaimbault, P.1    Petritis, K.2    Elfakir, C.3    Dreux, M.4
  • 8
    • 0346788870 scopus 로고    scopus 로고
    • Quantitative screening of protein biomarkers of early glycation, advanced glycation, oxidation and nitrosation in cellular and extracellular proteins by tandem mass spectrometry multiple reaction monitoring
    • Ahmed N, Thornalley PJ. Quantitative screening of protein biomarkers of early glycation, advanced glycation, oxidation and nitrosation in cellular and extracellular proteins by tandem mass spectrometry multiple reaction monitoring. Biochem Soc Trans 2003;31(Pt 6):1417-22.
    • (2003) Biochem Soc Trans , vol.31 , Issue.6 PART , pp. 1417-1422
    • Ahmed, N.1    Thornalley, P.J.2
  • 9
    • 0035834748 scopus 로고    scopus 로고
    • Amides are novel protein modifications formed by physiological sugars
    • Glomb MA, Pfahler C. Amides are novel protein modifications formed by physiological sugars. J Biol Chem 2001;276:41638-47.
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    • Glomb, M.A.1    Pfahler, C.2
  • 10
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    • Analysis of highly polar compounds of plant origin: Combination of hydrophilic interaction chromatography and electrospray ion trap mass spectrometry
    • Tolstikov VV, Fiehn O. Analysis of highly polar compounds of plant origin: combination of hydrophilic interaction chromatography and electrospray ion trap mass spectrometry. Anal Biochem 2002;301:298-307.
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    • Tolstikov, V.V.1    Fiehn, O.2
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    • Hydrophilic interaction liquid chromatography coupled to electrospray mass spectrometry of small polar compounds in food analysis
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.