Relationship between texture of raw and cooked potatoes

Journal of Texture Studies

Volumn 36, Issue 5-6, 2005, Pages 589-604

  Solomon, W K ^a   Jindal, V K ^b  

^a HARAMAYA UNIVERSITY   (Ethiopia)

^b ASIAN INSTITUTE OF TECHNOLOGY   (Thailand)

Author keywords

Creep; Elasticity; Potato; Prediction of texture; Storage effect; Texture prediction

Indexed keywords

SOLANUM TUBEROSUM;

EID: 30344432668     PISSN: 00224901     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4603.2005.00033.x     Document Type: Article

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