메뉴 건너뛰기




Volumn , Issue , 2004, Pages 7013-7022

Predicting apple fruit firmness by multispectral scattering profiles

Author keywords

Apple; Firmness; Fruit; Lorentzian distribution function; Multispectral Imaging; Near Infrared; Scattering

Indexed keywords

FUNCTIONS; IMAGE ANALYSIS; IMAGING SYSTEMS; INFRARED RADIATION; MATHEMATICAL MODELS; REGRESSION ANALYSIS; SCATTERING;

EID: 30044444975     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper
Times cited : (4)

References (23)
  • 1
    • 0000265389 scopus 로고    scopus 로고
    • Technologies for nondestructive evaluation of fruits and vegetables
    • Abbott, J. A., R. Lu, B. L. Upchurch, and R. L. Stroshine. 1997. Technologies for nondestructive evaluation of fruits and vegetables. Horticultural Reviews 20: 1-121.
    • (1997) Horticultural Reviews , vol.20 , pp. 1-121
    • Abbott, J.A.1    Lu, R.2    Upchurch, B.L.3    Stroshine, R.L.4
  • 5
    • 0001366656 scopus 로고
    • Nondestructive determination of sugar content in satsuma mandarin using near infrared (NIR) transmittance
    • Kawano, S., T. Fujiwara, and M. Iwamoto. 1993. Nondestructive determination of sugar content in satsuma mandarin using near infrared (NIR) transmittance. J. Japan. Soc. Hort. Soc. 62(2): 465-470.
    • (1993) J. Japan. Soc. Hort. Soc. , vol.62 , Issue.2 , pp. 465-470
    • Kawano, S.1    Fujiwara, T.2    Iwamoto, M.3
  • 6
    • 0032122291 scopus 로고    scopus 로고
    • Nondestructive measurement of acidity, soluble solids, and firmness of Jonagold apple using NIR-spectroscopy
    • Lammertyn, J., B. Nicolai, V. De Smedt, and J. De Baerdemaeker. 1998. Nondestructive measurement of acidity, soluble solids, and firmness of Jonagold apple using NIR-spectroscopy. Transactions of the ASAE W(4): 1089-1094.
    • (1998) Transactions of the ASAE W , Issue.4 , pp. 1089-1094
    • Lammertyn, J.1    Nicolai, B.2    De Smedt, V.3    De Baerdemaeker, J.4
  • 7
    • 0033995010 scopus 로고    scopus 로고
    • Light penetration properties of NIR radiation in fruit with respect to nondestructive quality assessment
    • Lammertyn, J., A. Peirs, J. De Baerdemaeker, and B. Nicolai. 2000. Light penetration properties of NIR radiation in fruit with respect to nondestructive quality assessment. Postharvest Biology and Technology 18(1): 121 -132.
    • (2000) Postharvest Biology and Technology , vol.18 , Issue.1 , pp. 121-132
    • Lammertyn, J.1    Peirs, A.2    De Baerdemaeker, J.3    Nicolai, B.4
  • 8
    • 0035695504 scopus 로고    scopus 로고
    • Predicting firmness and sugar content of sweet cherries using near-infrared diffuse reflectance spectroscopy
    • Lu, R. 2001. Predicting firmness and sugar content of sweet cherries using near-infrared diffuse reflectance spectroscopy. Transactions of the ASAE 44(5): 1265-1271.
    • (2001) Transactions of the ASAE , vol.44 , Issue.5 , pp. 1265-1271
    • Lu, R.1
  • 9
    • 34247218851 scopus 로고    scopus 로고
    • Imaging spectroscopy for assessing internal quality of apple fruit
    • St. Joseph, Mich.: ASAE
    • _. 2003a. Imaging spectroscopy for assessing internal quality of apple fruit. ASAE Paper No. 036012. St. Joseph, Mich.: ASAE.
    • (2003) ASAE Paper No. 036012
  • 10
    • 1042301912 scopus 로고    scopus 로고
    • Multispectral imaging for predicting firmness and soluble solids content of apple fruit
    • _. 2003b. Multispectral imaging for predicting firmness and soluble solids content of apple fruit. Postharvest Biology and Technology31(1): 147-157.
    • (2003) Postharvest Biology and Technology , vol.31 , Issue.1 , pp. 147-157
  • 11
    • 18644381067 scopus 로고    scopus 로고
    • Near-infrared multispectral scattering for assessing internal quality of apple fruit
    • _. 2003c. Near-infrared multispectral scattering for assessing internal quality of apple fruit. SPIE Proceedings: 5271-35.
    • (2003) SPIE Proceedings , pp. 5271-5335
  • 12
    • 0036769252 scopus 로고    scopus 로고
    • A near-infrared sensing technique for measuring internal quality of apple fruit
    • Lu, R., and D. Ariana. 2002. A near-infrared sensing technique for measuring internal quality of apple fruit. Applied Engineering in Agriculture 18(5): 585-590.
    • (2002) Applied Engineering in Agriculture , vol.18 , Issue.5 , pp. 585-590
    • Lu, R.1    Ariana, D.2
  • 13
    • 0034350243 scopus 로고    scopus 로고
    • Determination of firmness and sugar content of apples using near-infrared diffuse reflectance
    • Lu, R., D.E. Guyer, and R.M. Beaudry. 2000. Determination of firmness and sugar content of apples using near-infrared diffuse reflectance. J. Texture Stud. 31(1): 615-630.
    • (2000) J. Texture Stud. , vol.31 , Issue.1 , pp. 615-630
    • Lu, R.1    Guyer, D.E.2    Beaudry, R.M.3
  • 14
    • 3142557826 scopus 로고    scopus 로고
    • Kiwifruit firmness by near infrared light scattering
    • McGlone, V. A., H. Abe, and S. Kawano. 1997. Kiwifruit firmness by near infrared light scattering. J. Near Infrared Spectrosc. 5(1): 83-89.
    • (1997) J. Near Infrared Spectrosc , vol.5 , Issue.1 , pp. 83-89
    • McGlone, V.A.1    Abe, H.2    Kawano, S.3
  • 15
    • 0037308826 scopus 로고    scopus 로고
    • Reflectance spectral features and nondestructive estimation of chlorophyll, carotenoid and anthocyanin content in apple fruit
    • Merzlyak, M. N., A. E. Solovchenko, and A. A. Gitelson. 2003. Reflectance spectral features and nondestructive estimation of chlorophyll, carotenoid and anthocyanin content in apple fruit. Postharvest Biology and Technology 27(1): 197-211.
    • (2003) Postharvest Biology and Technology , vol.27 , Issue.1 , pp. 197-211
    • Merzlyak, M.N.1    Solovchenko, A.E.2    Gitelson, A.A.3
  • 16
  • 17
    • 18644382190 scopus 로고    scopus 로고
    • Quality determination of agricultural product using n ear-infra red
    • Natsuga, M. 1996. Quality determination of agricultural product using n ear-infra red. J. Japan. Soc. Agric. Machin. 58(6): 133-138.
    • (1996) J. Japan. Soc. Agric. Machin. , vol.58 , Issue.6 , pp. 133-138
    • Natsuga, M.1
  • 18
    • 18644379776 scopus 로고    scopus 로고
    • Near-infrared spectroscopy to predict soluble solids and firmness in apples
    • St. Joseph, Mich.: ASAE
    • Park, B., J. A. Abbott, L. Lee, C. Choi, and K. Choi. 2002. Near-infrared spectroscopy to predict soluble solids and firmness in apples. ASAE Paper No. 023066. St. Joseph, Mich.: ASAE.
    • (2002) ASAE Paper No. 023066
    • Park, B.1    Abbott, J.A.2    Lee, L.3    Choi, C.4    Choi, K.5
  • 20
    • 0036275896 scopus 로고    scopus 로고
    • Comparison of Fourier transform and dispersive near infrared reflectance spectroscopy for apple quality measurements
    • Peirs, A., N. Scheerlinck, K. Touchant, and B. M. Nicolai. 2002. Comparison of Fourier transform and dispersive near infrared reflectance spectroscopy for apple quality measurements. Biosystems Engineering 81 (3): 305-311.
    • (2002) Biosystems Engineering , vol.81 , Issue.3 , pp. 305-311
    • Peirs, A.1    Scheerlinck, N.2    Touchant, K.3    Nicolai, B.M.4
  • 21
    • 0029140581 scopus 로고
    • Nondestructive determination of internal quality in peaches and nectarines
    • Slaughter, D. C. 1995. Nondestructive determination of internal quality in peaches and nectarines. Transactions of the ASAE 38(2): 617-623.
    • (1995) Transactions of the ASAE , vol.38 , Issue.2 , pp. 617-623
    • Slaughter, D.C.1
  • 22
    • 0032170969 scopus 로고    scopus 로고
    • Nondestructive determination of soluble solids in apple fruit by near infrared spectroscopy (NIRS)
    • Ventura, M., A. D. Jager, H.D. Putter, and F.P.M.M. Roelofs. 1998. Nondestructive determination of soluble solids in apple fruit by near infrared spectroscopy (NIRS). Postharvest Biology and Technology 14(1): 21-27.
    • (1998) Postharvest Biology and Technology , vol.14 , Issue.1 , pp. 21-27
    • Ventura, M.1    Jager, A.D.2    Putter, H.D.3    Roelofs, F.P.M.M.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.