Fruit consumption of boys (8-11 years) is related to preferences for sour taste

Appetite

Volumn 46, Issue 1, 2006, Pages 93-96

  Liem, Djin Gie ^a   Bogers, Rik P ^b   Dagnelie, Pieter C ^b   De Graaf, Cees ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

Children; Consumption; Fruit; Preference; Sour taste

Indexed keywords

CITRIC ACID;

ARTICLE; CONTROLLED STUDY; FEMALE; FOOD AVAILABILITY; FOOD INTAKE; FOOD PREFERENCE; FRUIT; HUMAN; MALE; MEASUREMENT; ORANGE (FRUIT); SCHOOL CHILD; SWEETNESS; TASTE PREFERENCE;

CHILD; CHOICE BEHAVIOR; CITRIC ACID; DIET SURVEYS; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; FOOD PREFERENCES; FRUIT; HUMANS; MALE; NETHERLANDS; QUESTIONNAIRES; SEX FACTORS; TASTE; TASTE THRESHOLD;

EID: 29944435514     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2005.11.002     Document Type: Article

References (23)

1. B.A. Abramovitz, and L.L. Birch Five-year-old girls' ideas about dieting are predicted by their mothers' dieting Journal of the American Dietetic Association 100 2000 1157 1163
2. L.L. Birch Dimensions of preschool children's food preferences Journal of Nutrition Education 11 1979 77 80
3. L.L. Birch Development of food preferences Annual Review of Nutrition 19 1999 41 62
4. R.P. Bogers, P. Assema van, A.D.M. Kester, K.R. Westerterp, and P.C. Dagnelie Reproducibility, validity and responsiveness to change of a short questionnaire for measuring intake of fruits and vegetables American Journal of Epidemiology 1 2004 900 9009
5. K.W. Cullen, T. Baranowski, E. Owens, T. Marsh, L. Rittenberry, and C. de Moor Availability, accessibility, and preferences for fruit, 100% fruit juice, and vegetables influence children's dietary behavior Health Education and Behavior 30 2003 615 626
6. T.M. Cutting, J.O. Fisher, K. Grimm-Thomas, and L.L. Birch Like mother, like daughter: Familial patterns of overweight are mediated by mothers' dietary disinhibition American Journal of Clinical Nutrition 69 1999 608 613
7. B.A. Dennison, H.L. Rockwell, and S.L. Baker Fruit and vegetable intake in young children Journal of the American College of Nutrition 17 1998 371 378
8. J.A. Desor, L.S. Greene, and O. Maller Preferences for sweet and salty in 9-to 15-year old and adult humans Science 190 1975 686 687
9. A. Drewnowski, and C.L. Rock The influence of genetic taste markers on food acceptance The American Journal of Clinical Nutrition 62 1995 506 511
10. E.L. Gibson, J. Wardle, and C.J. Watts Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children Appetite 31 1998 205 228
11. L.S. Greene, J.A. Desor, and O. Maller Heredity and experience: Their relative importance in the development of taste preference in man Journal of Comparative and Physiological Psychology 89 1975 279 284
12. K.F.A.M. Hulshof The consumption of food groups by Dutch population groups: Food consumption survey 1997-1998 1998 TNO Nutrition and Food Research Zeist, The Netherlands (in Dutch)
13. R.C. Klesges, R.J. Stein, L.H. Eck, T.R. Isbell, and L.M. Klesges Parental influence on food selection in young children and its relationships to childhood obesity The American Journal of Clinical Nutrition 53 1991 859 864
14. S.P. Kremers, J. Brug, H. de Vries, and R.C. Engels Parenting style and adolescent fruit consumption Appetite 41 2003 43 50
15. D.G. Liem, and C. De Graaf Sweet and sour preferences in young children and adults: Role of repeated exposure Physiology and Behavior 15 2004 421 429
16. H.W. Moskowitz, V. Kumaraiah, K.N. Sharma, H.L. Jacobs, and S.D. Sharma Cross-cultural differences in simple taste preferences Science 190 1975 1217 1218
17. A.R. Ness, and J.W. Powles Fruit and vegetables, and cardiovascular disease: A review International Journal of Epidemiology 26 1997 1 13
18. Nutrition Centre. Zo eet Nederland Results of the Dutch Food Consumption Survey 1998 1998 Netherlands Nutrition Centre The Hague
19. R.M. Pangborn, and M.E. Giovanni Dietary intake of sweet foods and of dairy fats and resultant gustatory responses to sugar in lemonade and to fat in milk Appetite 5 1984 317 327
20. K. Resnicow, M. Davis-Hearn, M. Smith, T. Baranowski, L.S. Lin, and J. Baranowski Social-cognitive predictors of fruit and vegetable intake in children Health Psychology 16 1997 272 276
21. K.A. Steinmetz, and J.D. Potter Vegetables, fruit, and cancer prevention: A review Journal of the American Dietetic Association 96 1996 1027 1039
22. M. Tiggemann, and J. Lowes Predictors of maternal control over children's eating behaviour Appetite 39 2002 1 7
23. WHO/FAO (2004). Expert report on diet, nutrition and the prevention of chronic diseases, World Wide Web.10-5-2004.