Positron emission tomography in food sciences

Amino Acids

Volumn 29, Issue 4 SPEC. ISS., 2005, Pages 303-305

  Pietzsch, J ^a   Van Den Hoff, J ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

CARBON 11; FLUORINE 18; NITROGEN 13; OXYGEN 15;

CONFERENCE PAPER; FOOD COMPOSITION; FOOD CONTAMINATION; FOOD PROCESSING; FOOD SAFETY; IN VIVO STUDY; ISOTOPE LABELING; NUTRITIONAL SCIENCE; NUTRITIONAL VALUE; POSITRON EMISSION TOMOGRAPHY; PREDICTION; PRIORITY JOURNAL; RADIOCHEMISTRY; TOXICITY;

FOOD; HUMANS; PHARMACOKINETICS; POSITRON-EMISSION TOMOGRAPHY; SENSITIVITY AND SPECIFICITY;

EID: 29144515378     PISSN: 09394451     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00726-005-0198-5     Document Type: Conference Paper

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