Thermal stability of biodegradable films based on soy protein and corn starch

Macromolecular Symposia

Volumn 229, Issue , 2005, Pages 258-265

  Soares, Rosane M D ^a   Scremin, Fernanda F ^a   Soldi, Valdir ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

Author keywords

Biodegradable; Biopolymers; Protein; Starch; Thermogravirnetric analysis (TGA)

Indexed keywords

ABSORPTION; BIOPOLYMERS; CHEMICAL BONDS; PROTEINS; REACTION KINETICS; STARCH; THERMODYNAMIC STABILITY; THERMOGRAVIMETRIC ANALYSIS;

SOLID RESIDUES; SOY PROTEIN;

BIOFILMS;

EID: 29144477679     PISSN: 10221360     EISSN: None     Source Type: Journal    
DOI: 10.1002/masy.200551132     Document Type: Conference Paper

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