The ability of fruit teas to remove the smear layer: An in vitro study of tubule patency

Journal of Dentistry

Volumn 34, Issue 1, 2006, Pages 67-76

  Rees, Jeremy S ^a   Loyn, T ^a   Rowe, W ^a   Kunst, Q ^b   McAndrew, R ^a  

^a CARDIFF UNIVERSITY   (United Kingdom)

^b UNIVERSITY OF AMSTERDAM   (Netherlands)

Author keywords

Dentine sensitivity; Fruit teas; Smear layer

Indexed keywords

ARTICLE; CHEMICALLY INDUCED DISORDER; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DENTAL SURGERY; DENTIN; DRUG EFFECT; ENAMEL; FRUIT; HUMAN; PH; TEA; TOOTH DISEASE; ULTRASTRUCTURE;

DENTAL ENAMEL; DENTIN; FRUIT; HUMANS; HYDROGEN-ION CONCENTRATION; SMEAR LAYER; TEA; TOOTH EROSION;

EID: 28944454178     PISSN: 03005712     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jdent.2005.03.006     Document Type: Article

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