Application of a mathematical model and Differential Evolution algorithm approach to optimization of bacteriocin production by Lactococcus lactis C7

Bioprocess and Biosystems Engineering

Volumn 28, Issue 1, 2005, Pages 15-26

  Moonchai, Sompop ^a   Madlhoo, Weeranuch ^a   Jariyachavalit, Kanidtha ^a   Shimizu, Hiroshi ^b   Shioya, Suteaki ^b   Chauvatcharin, Somchai ^a  

^a MAHIDOL UNIVERSITY   (Thailand)

^b OSAKA UNIVERSITY   (Japan)

Author keywords

Bacteriocin; Differential Evolution; Lactococcus lactis; Temperature profile

Indexed keywords

CELL CULTURE; MATHEMATICAL MODELS; PH EFFECTS; THERMAL EFFECTS;

BACTERIOCIN; DIFFERENTIAL EVOLUTION; LACTOCOCCUS LACTIS; TEMPERATURE PROFILE;

ENZYME KINETICS;

BACTERIOCIN; LACTIC ACID; PROTEINASE;

ALGORITHM; ARTICLE; BACTERIAL GROWTH; CELL GROWTH; CONTROLLED STUDY; MATHEMATICAL MODEL; MOLECULAR EVOLUTION; NONHUMAN; PH; PRIORITY JOURNAL; SIMULATION; SYNTHESIS; TEMPERATURE; TEMPERATURE DEPENDENCE;

ALGORITHMS; BACTERIOCINS; BIOREACTORS; CELL CULTURE TECHNIQUES; COMPUTER SIMULATION; FEEDBACK; HYDROGEN-ION CONCENTRATION; LACTOCOCCUS LACTIS; MODELS, BIOLOGICAL; QUALITY CONTROL; TEMPERATURE;

BACTERIA (MICROORGANISMS); LACTOCOCCUS LACTIS;

EID: 28344438181     PISSN: 16157591     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00449-005-0004-5     Document Type: Article

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