An improved LC-MS method for the determination of lasalocid, monensin, narasin, and salinomycin in feed

Journal of Liquid Chromatography and Related Technologies

Volumn 28, Issue 17, 2005, Pages 2769-2776

  Hormazábal, Víctor ^a   Østensvik, Øyvin ^a   Kaldhusdal, Magne ^b  

^a NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^b NORWEGIAN VETERINARY INSTITUTE   (Norway)

Author keywords

Anticoccidials; Feed; Lasalocid; LC MS; Monensin; Narasin; Salinomycin

Indexed keywords

ACETONE; ANTIBIOTICS; CALIBRATION; CONTAMINATION; MASS SPECTROMETRY; METHANOL;

ANTICOCCIDIAL DRUGS; FEED; LASALOCID; LC-MS; MONENSIN; NARASIN; SALINOMYCIN;

LIQUID CHROMATOGRAPHY;

ACETONE; ACETONITRILE; COCCIDIOSTATIC AGENT; HEXANE; LASALOCID; METHANOL; MONENSIN; NARASIN; SALINOMYCIN; TETRAHYDROFURAN; WATER;

ANIMAL FOOD; ARTICLE; CALIBRATION; CENTRIFUGATION; DILUTION; DRUG DETERMINATION; EVAPORATION; FOOD CONTAMINATION; LIQUID CHROMATOGRAPHY; MASS SPECTROMETER; MASS SPECTROMETRY; QUANTITATIVE ANALYSIS; SAMPLE; SUPERNATANT; TUBE;

ANIMALIA;

EID: 27544494673     PISSN: 10826076     EISSN: 1520572X     Source Type: Journal    
DOI: 10.1080/10826070500225119     Document Type: Article

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