Dietary myristic acid at physiologically relevant levels increases the tissue content of C20:5 n-3 and C20:3 n-6 in the rat

Reproduction Nutrition Development

Volumn 45, Issue 5, 2005, Pages 599-612

  Rioux, Vincent ^a   Catheline, Daniel ^a   Bouriel, Monique ^a   Legrand, Philippe ^a  

^a AGROCAMPUS OUEST   (France)

Author keywords

Dietary myristic acid; Highly unsaturated FA biosynthesis and metabolism; Rat

Indexed keywords

ARACHIDONIC ACID; CHOLESTEROL; ICOSANOID; ICOSAPENTAENOIC ACID; ICOSATRIENOIC ACID; LINOLENIC ACID; MONOUNSATURATED FATTY ACID; MYRISTIC ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PALMITIC ACID; PALMITOLEIC ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; UNSATURATED FATTY ACID;

ADIPOSE TISSUE; ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL LIVER LEVEL; CONTROLLED STUDY; DOSE RESPONSE; FAT INTAKE; FATTY ACID ANALYSIS; FATTY ACID BLOOD LEVEL; FATTY ACID METABOLISM; FATTY ACID SYNTHESIS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIVER LEVEL; MALE; METABOLIC REGULATION; NONHUMAN; RAT; REGULATORY MECHANISM; TISSUE LEVEL;

ADIPOSE TISSUE; ANIMALS; DIETARY FATS, UNSATURATED; DOSE-RESPONSE RELATIONSHIP, DRUG; FATTY ACID DESATURASES; FATTY ACIDS, UNSATURATED; LIVER; MALE; MYRISTIC ACID; ORGAN SIZE; RANDOM ALLOCATION; RATS; RATS, SPRAGUE-DAWLEY;

ANIMALIA;

EID: 27244440298     PISSN: 09265287     EISSN: None     Source Type: Journal    
DOI: 10.1051/rnd:2005048     Document Type: Article

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