The effect of different dietary fatty acids on lipoprotein metabolism: Concentration-dependent effects of diets enriched in oleic, myristic, palmitic and stearic acids

British Journal of Nutrition

Volumn 79, Issue 2, 1998, Pages 195-202

  Salter, Andrew M ^a   Mangiapane, E Heather ^a   Bennett, Andrew J ^b   Bruce, Jennifer S ^a   Billett, Michael A ^b   Anderton, Kay L ^b   Marenah, Christine B ^c   Lawson, Nigel ^c   White, David A ^b  

^a UNIVERSITY OF NOTTINGHAM   (United Kingdom)

^b UNIVERSITY OF NOTTINGHAM   (United Kingdom)

^c NOTTINGHAM CITY HOSPITAL   (United Kingdom)

Author keywords

Fatty acids; LDL receptor; Lipoproteins

Indexed keywords

APOLIPOPROTEIN B; CHOLESTEROL; HIGH DENSITY LIPOPROTEIN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN RECEPTOR; MESSENGER RNA; MYRISTIC ACID; OLEIC ACID; PALMITIC ACID; STEARIC ACID; TRIOLEIN; TRIPALMITIN; VERY LOW DENSITY LIPOPROTEIN CHOLESTEROL;

ANIMAL EXPERIMENT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL INTAKE; CONTROLLED STUDY; FAT INTAKE; LIPOPROTEIN BLOOD LEVEL; LIPOPROTEIN METABOLISM; MALE; NONHUMAN; SYRIAN HAMSTER;

ANIMALS; APOLIPOPROTEINS B; CHOLESTEROL; CHOLESTEROL, HDL; CHOLESTEROL, LDL; CHOLESTEROL, VLDL; CRICETINAE; DIET; FATTY ACIDS; LIPOPROTEINS; LIVER; MALE; MESOCRICETUS; RECEPTORS, LDL; RNA, MESSENGER; TRIGLYCERIDES; TRIOLEIN;

EID: 0031891470     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/BJN19980031     Document Type: Article

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