Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats

Nutrition and Metabolism

Volumn 2, Issue , 2005, Pages

  Louter Van De Haar, Johanna ^a   Wielinga, Peter Y ^b   Scheurink, Anton J W ^b   Nieuwenhuizen, Arie G ^a  

^a NUMICO RESEARCH   (Netherlands)

^b UNIVERSITY OF GRONINGEN   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

HYDROXYCITRIC ACID;

ANIMAL EXPERIMENT; ARTICLE; BODY WEIGHT; COMPARATIVE STUDY; CONCENTRATION RESPONSE; CONTROLLED STUDY; FOOD INTAKE; MALE; NONHUMAN; RAT; WEIGHT GAIN;

RATTUS NORVEGICUS;

EID: 26444545462     PISSN: 17437075     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/1743-7075-2-23     Document Type: Article

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