Physicochemical characteristics of ternary fat blends involving low-erucic rapeseed oil

European Journal of Lipid Science and Technology

Volumn 107, Issue 9, 2005, Pages 627-633

  Braipson Danthine, Sabine ^a   Gibon, Véronique ^b   Deroanne, Claude ^a  

^a UNIVERSITY OF LIÈGE   (Belgium)

^b Fractionnement Tirtiaux SA   (Belgium)

Author keywords

DSC; Fats; Polymorphism; SFC; Shortenings

Indexed keywords

ELAEIS; SINAPIS ARVENSIS;

EID: 26444474879     PISSN: 14387697     EISSN: None     Source Type: Journal    
DOI: 10.1002/ejlt.200501170     Document Type: Article

References (9)

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