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Volumn 134, Issue 6 SUPPL., 2004, Pages

Approaches to assessment of exposure to food- and supplement-derived amino acids

Author keywords

Amino acid exposure; Probabilistic exposure modeling

Indexed keywords

AMINO ACID; VITAMIN;

EID: 2642544955     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/134.6.1660s     Document Type: Conference Paper
Times cited : (2)

References (11)
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    • Introduction to the Monte Carlo project and the approach to the validation of probabilistic models of dietary exposure to selected food chemicals
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    • Validation and sensitivity analysis of a probabilistic model for dietary exposure assessment to pesticide residues with a Basque Country duplicate diet study
    • Lopez, A., Rueda, C., Armentia, A., Rodriguez, M., Cuervo, L. & Ocio, J. A. (2003) Validation and sensitivity analysis of a probabilistic model for dietary exposure assessment to pesticide residues with a Basque Country duplicate diet study. Food Addit. Contam. 20: 87-101.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.