Effect of ionic strength on the binding of α-chymotrypsin to nanoparticle receptors

Langmuir

Volumn 20, Issue 10, 2004, Pages 4178-4181

  Verma, Ayush ^a   Simard, Joseph M ^a   Rotello, Vincent M ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AROMATIC PERTURBATION; CHYMOTRYPSIN; ELECTROSTATIC ATTRACTION; ENZYME DENATURATION; ISOTHERMAL TITRATION CALORIMETRY;

BINDING ENERGY; BIOCOMPATIBILITY; CHROMATOGRAPHIC ANALYSIS; COLLOIDS; DIFFERENTIAL SCANNING CALORIMETRY; DNA; ENZYME KINETICS; ENZYMES; FLUORESCENCE; ION EXCHANGE; IONIC STRENGTH; QUARTZ; SPECTROPHOTOMETERS; TITRATION;

NANOSTRUCTURED MATERIALS;

ENZYMES; IONIC STRENGTH;

CARBOXYLIC ACID; CHYMOTRYPSIN; CHYMOTRYPSIN A; GOLD; NANOMATERIAL;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; ELECTRICITY; METABOLISM; OSMOLARITY; PROTEIN BINDING; PROTEIN CONFORMATION;

ANIMALS; CARBOXYLIC ACIDS; CATTLE; CHYMOTRYPSIN; ELECTROSTATICS; GOLD; NANOSTRUCTURES; OSMOLAR CONCENTRATION; PROTEIN BINDING; PROTEIN CONFORMATION;

EID: 2542466625     PISSN: 07437463     EISSN: None     Source Type: Journal    
DOI: 10.1021/la036183v     Document Type: Article

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