Effect of mayonnaise pH and storage temperature on the behavior of Listeria monocytogenes in ham salad and potato salad

Journal of Food Protection

Volumn 68, Issue 8, 2005, Pages 1628-1634

  Hwang, Cheng An ^a  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

LISTERIA MONOCYTOGENES; SOLANUM TUBEROSUM;

EID: 24644506126     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-68.8.1628     Document Type: Article

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