Evaluation of lactoperoxidase system treatment to reduce anthracnose, stem-end rot, and bacterial black spot development during storage of mangoes

Journal of Food Protection

Volumn 68, Issue 8, 2005, Pages 1671-1675

  Nguyen, Doan Duy Le ^a   Ducamp, Marie Noelle ^b   Dornier, Manuel ^b,c   Montet, Didier ^b,c   Reynes, Max ^b   Loiseau, Gérard ^b,c  

^a CAN THO UNIVERSITY   (Viet Nam)

^b CIRAD   (France)

^c AGROPARISTECH   (France)

Author keywords

[No Author keywords available]

Indexed keywords

BOTRYODIPLODIA THEOBROMAE; COLLETOTRICHUM; GLOMERELLA CINGULATA; MANGIFERA INDICA; XANTHOMONAS CAMPESTRIS;

EID: 24644445895     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028x-68.8.1671     Document Type: Article

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