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Volumn 71, Issue 14, 2002, Pages 1667-1680
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Isolation of a novel peroxidase from French bean legumes and first demonstration of antifungal activity of a non-milk peroxidase
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Author keywords
Antifungal; Bean; Peroxidase
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Indexed keywords
ALPHA GLUCOSIDASE;
BETA GLUCOSIDASE;
PEROXIDASE;
RNA DIRECTED DNA POLYMERASE;
SEPHAROSE;
AMINO ACID SEQUENCE;
AMINO TERMINAL SEQUENCE;
ANTIFUNGAL ACTIVITY;
ARTICLE;
BOTRYTIS CINEREA;
CARBOXY TERMINAL SEQUENCE;
CONTROLLED STUDY;
COPRINUS;
DRUG EFFECT;
DRUG ISOLATION;
ENZYME ACTIVITY;
ENZYME INHIBITION;
FUSARIUM OXYSPORUM;
LEGUME;
MOLECULAR WEIGHT;
NONHUMAN;
PH;
SPECIES DIFFERENCE;
TEMPERATURE;
AMINO ACID SEQUENCE;
ANIMALS;
ANTIFUNGAL AGENTS;
ELECTROPHORESIS, POLYACRYLAMIDE GEL;
FUNGI;
GLYCOSIDE HYDROLASES;
HIV-1 REVERSE TRANSCRIPTASE;
KINETICS;
LACTOPEROXIDASE;
MICROBIAL SENSITIVITY TESTS;
MOLECULAR SEQUENCE DATA;
MOLECULAR WEIGHT;
PEROXIDASES;
PHASEOLUS;
PROTEIN BIOSYNTHESIS;
RABBITS;
RETICULOCYTES;
REVERSE TRANSCRIPTASE INHIBITORS;
SPECTROPHOTOMETRY, ULTRAVIOLET;
BOTRYOTINIA FUCKELIANA;
BOTRYTIS;
COPRINUS;
COPRINUS COMATUS;
FUSARIUM;
FUSARIUM OXYSPORUM;
HUMAN IMMUNODEFICIENCY VIRUS 1;
MYCOSPHAERELLA;
PHASEOLUS (ANGIOSPERM);
PHASEOLUS VULGARIS;
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EID: 0037162964
PISSN: 00243205
EISSN: None
Source Type: Journal
DOI: 10.1016/S0024-3205(02)01925-2 Document Type: Article |
Times cited : (81)
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References (47)
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