A multiplex PCR-based assay for the detection of genetically modified soybean

Analytical Letters

Volumn 37, Issue 6, 2004, Pages 1139-1150

  Dainese, Enrico ^a   Angelucci, Clotilde ^a   De Santis, Paola ^b   Maccarrone, Mauro ^a   Cozzani, Ivo ^a  

^a Dipartimento di Scienze Biomediche Comparate   (Italy)

^b ISTITUTO ZOOPROFILATTICO SPERIMENTALE DELL ABRUZZO E DEL MOLISE G CAPORALE   (Italy)

Author keywords

Detection methods; Genetically modified soybean; Multiplex PCR; Real time PCR

Indexed keywords

ETHIDIUM BROMIDE; LECTIN;

AGAR GEL ELECTROPHORESIS; ARTICLE; DENSITOMETRY; DNA EXTRACTION; FOOD ANALYSIS; FOOD PROCESSING; GENE AMPLIFICATION; GENETICALLY MODIFIED CROP; INTERMETHOD COMPARISON; MULTIPLEX POLYMERASE CHAIN REACTION; NUCLEOTIDE SEQUENCE; POLYMERASE CHAIN REACTION; QUANTITATIVE ASSAY; REAL TIME POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY; SOYBEAN; STAINING;

GLYCINE MAX;

EID: 2442709119     PISSN: 00032719     EISSN: None     Source Type: Journal    
DOI: 10.1081/AL-120034059     Document Type: Article

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