Method for Bacterial Expression and Purification of Sesame Cystatin via Artificial Oil Bodies

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 10, 2004, Pages 3115-3119

  Peng, Chi Chung ^a   Shyu, Douglas J H ^a   Chou, Wing Ming ^b   Chen, Ming Jinn ^c   Tzen, Jason T C ^a  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

^b NATIONAL FORMOSA UNIVERSITY   (Taiwan)

^c Taiping Municipality   (Taiwan)

Author keywords

Artificial oil bodies; Cystatin; Oleosin; Papain; Protease inhibitor

Indexed keywords

CYSTATIN; CYSTEINE PROTEINASE INHIBITOR; HYBRID PROTEIN; OIL; PAPAIN; RECOMBINANT PROTEIN;

ARTICLE; CENTRIFUGATION; CONCENTRATION (PARAMETERS); DENATURATION; ECONOMIC ASPECT; ESCHERICHIA COLI; NONHUMAN; PROTEIN EXPRESSION; PROTEIN PURIFICATION; PROTEIN STABILITY; PROTEIN STRUCTURE; PROTEIN TARGETING; SESAME; SUPERNATANT; THERMOSTABILITY;

CYSTATINS; CYSTEINE PROTEINASE INHIBITORS; ESCHERICHIA COLI; GENE EXPRESSION; ORGANELLES; PAPAIN; PLANT PROTEINS; RECOMBINANT FUSION PROTEINS; SEEDS; SESAMUM;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; SESAMUM INDICUM;

EID: 2442480755     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf049849f     Document Type: Article

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