New potentiometric microbial biosensor for ethanol determination in alcoholic beverages

Analytica Chimica Acta

Volumn 513, Issue 1, 2004, Pages 119-123

  Rotariu, Lucian ^a   Bala, Camelia ^a   Magearu, Vasile ^a  

^a UNIVERSITY OF BUCHAREST   (Romania)

Author keywords

Ethanol; Food analysis; Microbial biosensor; Potentiometry

Indexed keywords

BEVERAGES; BIOCATALYSTS; CALIBRATION; ETHANOL; REACTION KINETICS; YEAST;

ALCOHOLIC BEVERAGES; KINETIC MEASUREMENTS;

BIOSENSORS;

ALCOHOLIC BEVERAGE; BIOSENSOR; CALIBRATION; CATALYSIS; CONFERENCE PAPER; CONTROLLED STUDY; FOOD ANALYSIS; IMMOBILIZED CELL; NONHUMAN; POTENTIOMETRY; PRIORITY JOURNAL; SACCHAROMYCES; SACCHAROMYCES ELLIPSOIDEUS; YEAST CELL;

SACCHAROMYCES; SACCHAROMYCES ELLIPSOIDEUS;

EID: 2442447146     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aca.2003.12.048     Document Type: Conference Paper

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