Development and applications of real-time PCR standards for GMO quantification based on tandem-marker plasmids

European Food Research and Technology

Volumn 221, Issue 3-4, 2005, Pages 511-519

  Mattarucchi, Elia ^a   Weighardt, Florian ^a   Barbati, Cristina ^a   Querci, Maddalena ^a   Van Den Eede, Guy ^a  

^a JOINT RESEARCH CENTRE   (Italy)

Author keywords

Certified reference material; CRM; European GMO legislation; Genetically modified organism; GMO; Plasmid standards; Real time PCR

Indexed keywords

EID: 23944510238     PISSN: 14382377     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00217-005-1168-6     Document Type: Article

References (28)

1. The European Parliament and The Council (2001) Directive 2001/18/EC of the European Parliament and of the Council of 12 march 200 J on the deliberate release into the environment of genetically modified organisms and repealing council directive 90/220/EEC (14/04/2001). Off J Eur Communities L106:1-38
2. The European Parliament and The Council (2003) Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on genetically modified food and feed (18/10/2003). Off J Eur Communities L268:1-23
3. The European Parliament and The Council (2003) Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 concerning the traceability and labelling of genetically modified organisms and the traceability of food and feed products produced from genetically modified organisms and amending Directive 2001/18/EC (18/10/2003). Off J Eur Communities L268:24-28
4. The European Commission (2000) Commission regulation (EC) No 49/2000 of 10 January 2000 amending council regulation (EC) No 1139/98 concerning the compulsory indication on the labelling of certain foodstuffs produced from genetically modified organisms of particulars other than those provided for in directive 79/112/EEC (11/01/2000). Off J Eur Communities L6:13-14
5. Weighardt F (2003) Quantitative PCR for the detection of GMOs. In: Querci M, Jermini M, Van den Eede G (eds) The analysis of food samples for the presence of genetically modified organisms. Special publication No.I.03.114. European commission DG-JRC, pp 10/1-10/20
6. Lie YS, Petropoulos CJ (1998) Curr Opin Biotechnol 9:43-48
7. Weighardt F, Barbati C, Paoletti C, Querci M, Kay S, De Beuckeleer M, Van den Eede G (2004) J AOAC Int 87:1342-1355
8. Trapmann S, Schimmel H, Kramer G, Van den Eede G, Pauwels J (2002) J AOAC Int 85:775-779
9. Trapmann S, Catalani P, Conneely P, Corbisier P, Gancberg D, Hannes E, Guern L, Kramer GN et al. (2002) The certification of reference materials of dry-mixed soya powder with different mass fractions of roundup ready soya. Certified reference materials IRMM-410S. (http://www.irmm.jrc.be/rm/cert-reports/IRMM-410s_report.pdf) European Commission, DG-JRC, IRMM
10. Kuribara H, Shindo Y, Matsuoka K, Takubo T, Futo S, Aoki N, Hirao T, Akiyama H, Goda Y, Toyoda M, Hino A (2002) J AOAC Int 85:1077-1089
11. Shindo Y, Kuribara H, Matsuoka T, Futo S, Sawada C, Shono J, Akiyama H, Goda Y, Toyoda M, Hino A (2002) J AOAC Int 85:1119-1126
12. Taverniers I, Windeis P, Van Bockstaele E, De Loose M (2001) Eur Food Res Technol 213:417-424
13. The Commission of European Communities (1998) Commission Decision No 98/293/EC of 22 April 1998 concerning the placing on the market of genetically modified maize (Zea mays L. T25), pursuant to Council Directive 90/220/EEC (05/05/ 1998). Off J Eur Communities L131:30-31
14. The European Council (1990) Council Directive No 90/220/ EEC of 23 April 1990 on the deliberate release into the environment of genetically modified organisms (8/5/1990). Off J Eur Communities L117:241-262
15. The Commission of European Communities (1998) Commission Decision No 98/292/EC of 22 April 1998 concerning the placing on the market of genetically modified maize (Zea mays L. line Bt-11), pursuant to Council Directive 90/220/EEC (05/ 05/1998). OffJ Eur Communities L131:28-29
16. The Commission of European Communities (1998) Commission Decision No 98/294/EC of 22 April 1998 concerning the placing on the market of genetically modified maize (Zea mays L. line MON 810), pursuant to Council Directive 90/220/EEC (05/05/1998). Off J Eur Communities L131:33
17. Hernandez M, Pla M, Esteve T, Prat S, Puigdomenech P, Ferrando A (2003) Transgenic Res 12:179-189
18. Dellaporta SL, Wood J, Hicks JB (1985) Maize DNA miniprep. In: Messing Malberg J, Sussex I (eds) Molecular biology of plants, Cold Spring Harbor Laboratory, Cold Spring Harbor, NY, USA, pp 36-37
19. Somma M (2003) Extraction and purification of DNA. In: Querci M, Jermini M, Van den Eede G (eds) The analysis of food samples for the presence of genetically modified organisms. Special publication No.I.03.114. European Commission DG-JRC, pp 4/13-4/16
20. Sambrook J, Fritsch EF, Maniatis T (1989) Molecular cloning - A laboratory manual vol.1. 2nd edn. Cold Spring Harbor Laboratory, Cold Spring Harbor, NY, USA
21. Haugland RP (2002) In: The handbook of fluorescent probes and research products, 9th edn. Molecular Probes Inc., Eugene, OR (USA), pp 365-348 http://www.probes.com
22. Bennett MD, Leitch IJ. Plant DNA C-values Database of The Royal Botanic Garden, Kew, UK http://www.rbgkew.org.uk/cval/exhibition/html/homepage.html
23. Trifa Y, Zhang D (2004) J Agr Food Chem 52:1044-1048
24. Anderson E (1944) Ann Mo Bot Gard 31:355-361
25. Lane Rayburn A, Wetzel JB (2002) Cytometry 49:36-41
26. Fu H, Dooner HK (2002) Proc Nat Acad Sci USA 99:9573-9578
27. Gregory TR (2004) Gene 324:15-34
28. Zhang L, Kosakovssky S, Gaut BG (2001) J Mol Evol 52:144-156