Are ethnic differences in insulin sensitivity explained by variation in carbohydrate intake?

Diabetologia

Volumn 48, Issue 7, 2005, Pages 1264-1268

  Diaz, V A ^a   Mainous III, A G ^a   Koopman, R J ^a   Geesey, M E ^a  

^a MEDICAL UNIVERSITY OF SOUTH CAROLINA   (United States)

Author keywords

Carbohydrate intake; Glycaemic index; Health disparities; Insulin sensitivity; Minority populations

Indexed keywords

ADULT; AFRICAN AMERICAN; ARTICLE; BODY MASS; CARBOHYDRATE INTAKE; CAUCASIAN; CONTROLLED STUDY; DIETARY INTAKE; ENERGY; ETHNIC DIFFERENCE; ETHNOLOGY; FAT INTAKE; FEMALE; GLYCEMIC INDEX; HEALTH SURVEY; HISPANIC; HUMAN; INSULIN BLOOD LEVEL; INSULIN SENSITIVITY; LINEAR REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; MALE; OBESITY; PRIORITY JOURNAL;

ADULT; BODY MASS INDEX; DIET RECORDS; DIETARY CARBOHYDRATES; ENERGY INTAKE; ENERGY METABOLISM; ETHNIC GROUPS; FEMALE; GLYCEMIC INDEX; HEALTH SURVEYS; HUMANS; INSULIN; OBESITY;

EID: 23944444989     PISSN: 0012186X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00125-005-1745-z     Document Type: Article

References (33)

1. America Diabetes Association (2002) Screening for diabetes. Diabetes Care 25:S21-S24
2. Mokdad AH, Ford ES, Bowman BA et al (2003) Prevalence of obesity, diabetes, and obesity-related health risk factors, 2001. JAMA 289:76-79
3. Rubin RJ, Altman WM, Mendelson DN (1994) Health care expenditures for people with diabetes mellitus. J Clin Endocrinol Metab 78:809A-809F
4. Eastman RC, Javitt JC, Herman WH et al (1997) Model of complications of NIDDM. Analysis of the health benefits and cost-effectiveness of treating NIDDM with the goal of normoglycemia. Diabetes Care 20:735-744
5. Wilson PW (1998) Diabetes mellitus and coronary heart disease. Am J Kidney Dis 32(5 Suppl 3):S89-S100
6. Sanchez-Thorin JC (1998) The epidemiology of diabetes mellitus and diabetic retinopathy. Int Ophthalmol Clin 38:11-18
7. Karter AJ, Assiamira Ferrara A, Liu JY, Moffet HH, Ackerson LM, Selby JV (2002) Ethnic disparities in diabetic complications in an insured population. JAMA 287:2519-2527
8. Kingston RS, Smith JP (1997) Socioeconomic status and racial and ethnic differences in functional status associated with chronic diseases. Am J Public Health 87:805-810
9. MMWR (1999) Self-reported prevalence of diabetes among Hispanics - United States, 1994-1997. Mor Mortal Wkly Rep 48:8-12
10. American Diabetes Association (2000) Nutrition recommendations and principles for people with diabetes mellitus. Diabetes Care 23(Suppl 1):S43-S46
11. Riccardi G, Rivellese AA (2000) Dietary treatment of the metabolic syndrome - the optimal diet. Br J Nutr 1:S143-S148
12. Kwan LL, Bermudez OI, Tucker KL (2002) Low vitamin B-12 intake and status are more prevalent in Hispanic older adults of Caribbean origin than in neighborhood-matched non-Hispanic whites. J Nutr 132:2059-2064
13. Gans KM, Burkholder GJ, Risica PM, Lasater TM (2003) Baseline fat-related dietary behaviors of white, Hispanic, and black participants in a cholesterol screening and education project in New England. J Am Diet Assoc 103:699-706
14. Kolonel LN, Henderson BE, Hankin JH et al (2000) A multiethnic cohort in Hawaii and Los Angeles: baseline characteristics. Am J Epidemiol 151:346-357
15. Robinson ME, Hunter PH (2001) Nutritional assessment of a predominantly African-American inner-city clinic population. WMJ 100:32-38
16. Kronsberg SS, Obarzanek E, Affenito SG et al (2003) Macronutrient intake of black and white adolescent girls over 10 years: the NHLBI Growth and Health Study. J Am Diet Assoc 103:852-860
17. Lovejoy JC, Champagne CM, Smith SR, de Jonge L, Xie H (2001) Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study. Am J Clin Nutr 74:90-95
18. Ford ES, Mokdad AH (2003) Dietary magnesium intake in a national sample of US adults. J Nutr 133:2879-2882
19. Arab L, Carriquiry A, Steck-Scott S, Gaudet MM (2003) Ethnic differences in the nutrient intake adequacy of premenopausal US women: results from the Third National Health Examination Survey. J Am Diet Assoc 103:1008-1014
20. Haffner SM, D'Agostino R Jr, Saad MF et al (1996) Increased insulin resistance and insulin secretion in nondiabetic African Americans and Hispanics compared with non-Hispanic whites: the Insulin Resistance Atherosclerosis Study. Diabetes 45:742-748
21. Haffner SM, Bowsher RR, Mykkanen L et al (1994) Proinsulin and specific insulin concentration in high and low risk populations for non-insulin dependent diabetes mellitus. Diabetes 43:1490-1493
22. Clinical guidelines on the identification, evaluation and treatment of overweight and obesity in adults: the evidence report (1998). NIH publication, No. 98-4083. Sept 1998. National Institutes of Health. National Heart, Lung, and Blood Institute in cooperation with the National Institute of Diabetes and Digestive and Kidney Diseases
23. McAuley KA, Williams SM, Mann JI et al (2001) Diagnosing insulin resistance in the general population. Diabetes Care 24:460-464
24. Laakso M (1993) How good a marker is insulin level for insulin resistance? Am J Epidemiol 137:959-965
25. Foster-Powell K, Holt SHA, Brand-Miller JC (2002) International table of glycemic index and glycemic load values: 2002. Am J Clin Nutr 76:5-56
26. The US Office of Dietary Supplements of the National Intitutes of Health. Available from http://www.ods.od.nih.gov/factsheets/cc/magn.html, accessed 1 December 2005
27. Vuguin P, Saenger P, Dimartino-Nardi J (2001) Fasting glucose insulin ratio: a useful measure of insulin resistance in girls with premature adrenarche. J Clin Endocrinol Metab 86:4618-4621
28. Jensen OM, Whrendorf J, Rosenquist A, Geser A (1984) The reliability of questionnaire-derived historical dietary information and temporal stability of food habits in individuals. Am J Epidemiol 120:281-290
29. James GD, Sealey JE, Alderman MH, Laragh JH (1993) Year to year stability of urine sodium, potassium, aldosterone and PRA in normotensive men and women. Am J Hypertens 6:86A-90A
30. Conway JM, Ingwersen LA, Moshfegh AJ (2004) Accuracy of dietary recall using the SDA five-step multiple-pass method in men: an observational validation study. J Am Diet Assoc 104:595-603
31. Sharma M, Rao M, Jacob S, Jacob CK (1998) Validation of 24-hour dietary recall: a study in hemodialysis patients. J Renal Nutr 8:199-202
32. Buzzard IM, Faucett CL, Jeffery RW et al (1996) Monitoring dietary change in a low-fat diet intervention study: advantages of using 24-hour dietary recalls vs food records. J Am Diet Assoc 96:574-579
33. Karverti RL, Knuts LR (1985) Validity of the 24-hour dietary recall. J Am Diet Assoc 85:1437-1442