SCOPUS 정보 검색 플랫폼 - 논문 보기

메뉴 건너뛰기

European Food Research and Technology

Volumn 221, Issue 3-4, 2005, Pages 367-375

Low energy chocolate cake with potato pulp and yellow pea hulls

(2) Kaack, K a Pedersen, L a

a DANISH INSTITUTE OF AGRICULTURAL SCIENCES (Denmark)

Author keywords

By products; Colour; Compliance; Fat energy ; Texture; Viscosity

Indexed keywords

LATHYRUS APHACA; PISUM SATIVUM; SOLANUM TUBEROSUM; THEOBROMA CACAO;

EID: 23944432427 PISSN: 14382377 EISSN: None Source Type: Journal
DOI: 10.1007/s00217-005-1181-9 Document Type: Article

Times cited : (16)

References (54)

1
- 33645443351
- Walter RH, Rao MA, Cooley HJ, Sherman RS (1986) Lebensm-Wiss Technol 19:253-257
- (1986) Lebensm-Wiss Technol , vol.19 , pp. 253-257
- Walter, R.H.¹ Rao, M.A.² Cooley, H.J.³ Sherman, R.S.⁴

2
- 0033734961
- McKee LH, Latner TA (2000) Plant Foods Hum Nutr 55:285-304
- (2000) Plant Foods Hum Nutr , vol.55 , pp. 285-304
- McKee, L.H.¹ Latner, T.A.²

3
- 0001005203
- Grigelmo-Miguel N, Martin-Belloso O (1999) Lebensra -Wiss Technol 32:503-508
- (1999) Lebensra -Wiss Technol , vol.32 , pp. 503-508
- Grigelmo-Miguel, N.¹ Martin-Belloso, O.²

4
- 0002715434
- Frye AM, Setser CS (1992) Cereal Chem 69:338-343
- (1992) Cereal Chem , vol.69 , pp. 338-343
- Frye, A.M.¹ Setser, C.S.²

5
- 0036097197
- Masoodi FA, Bhawana S, Chauhan OS (2002) Plant Foods Hum Nutr 57:121-128
- (2002) Plant Foods Hum Nutr , vol.57 , pp. 121-128
- Masoodi, F.A.¹ Bhawana, S.² Chauhan, O.S.³

6
- 0033625870
- Pizzoferrato L, Manzi P, Bertocchi F, Farinelli C, Rotilio G, Paci M (2000) J Agric Food Chem 48:5484-5488
- (2000) J Agric Food Chem , vol.48 , pp. 5484-5488
- Pizzoferrato, L.¹ Manzi, P.² Bertocchi, F.³ Farinelli, C.⁴ Rotilio, G.⁵ Paci, M.⁶

7
- 33645445769
- Belsten JL, Brown JC, Holden S, Majsak-Newman G, Smith T, Livesey G (1994) Int J Food Sci Nutr 45:49-61
- (1994) Int J Food Sci Nutr , vol.45 , pp. 49-61
- Belsten, J.L.¹ Brown, J.C.² Holden, S.³ Majsak-Newman, G.⁴ Smith, T.⁵ Livesey, G.⁶

8
- 0028293937
- Anderson JW, Smith BM, Gustafson NJ (1994) Am J Clin Nutr 59:12428-12478
- (1994) Am J Clin Nutr , vol.59 , pp. 12428-12478
- Anderson, J.W.¹ Smith, B.M.² Gustafson, N.J.³

9
- 84988185316
- Eastwood M (1989) J Soc Dairy Technol 42:33-34
- (1989) J Soc Dairy Technol , vol.42 , pp. 33-34
- Eastwood, M.¹

10
- 0030978244
- Salmeron J, Ascherio A, Rimm EB, Colditz GA, Spiegelman D, Jenkins DJ, Stampfer MJ, Wing AL, Willett WC, Kemp JD, Langlois BE, Akers K, Aaron DK (1997) Am Diabetes Assoc 20:545-550
- (1997) Am Diabetes Assoc , vol.20 , pp. 545-550
- Salmeron, J.¹ Ascherio, A.² Rimm, E.B.³ Colditz, G.A.⁴ Spiegelman, D.⁵ Jenkins, D.J.⁶ Stampfer, M.J.⁷ Wing, A.L.⁸ Willett, W.C.⁹ Kemp, J.D.¹⁰ Langlois, B.E.¹¹ Akers, K.¹² Aaron, D.K.¹³

11
- 0036229578
- Jenkins DJ, Kendall CW, Vuksan V, Vidgen E, Parker T, Faulkner D, Mehling CC, Garsetti M, Testolin G, Cunnane SC, Ryan MA, Corey PN (2002) Am J Clin Nutr 75:834-839
- (2002) Am J Clin Nutr , vol.75 , pp. 834-839
- Jenkins, D.J.¹ Kendall, C.W.² Vuksan, V.³ Vidgen, E.⁴ Parker, T.⁵ Faulkner, D.⁶ Mehling, C.C.⁷ Garsetti, M.⁸ Testolin, G.⁹ Cunnane, S.C.¹⁰ Ryan, M.A.¹¹ Corey, P.N.¹²

12
- 0031864999
- Asna U, Vinutha SR, Shashikala P, Leelavathy K, Haridasa-Rao P (1998) Int J Food Sci Nutr 49:265-270
- (1998) Int J Food Sci Nutr , vol.49 , pp. 265-270
- Asna, U.¹ Vinutha, S.R.² Shashikala, P.³ Leelavathy, K.⁴ Haridasa-Rao, P.⁵

13
- 33645439420
- Golden JS, Toma RB, Tuveson RV, Kellett CE (1995) Ecol Food Nutr 33:195-202
- (1995) Ecol Food Nutr , vol.33 , pp. 195-202
- Golden, J.S.¹ Toma, R.B.² Tuveson, R.V.³ Kellett, C.E.⁴

14
- 0013604435
- Morris CE (1981) Food Eng 53:94-95
- (1981) Food Eng , vol.53 , pp. 94-95
- Morris, C.E.¹

15
- 0006118485
- Satin M, McKeown B, Findlay C (1978) Cereal Foods World 23:676-680
- (1978) Cereal Foods World , vol.23 , pp. 676-680
- Satin, M.¹ McKeown, B.² Findlay, C.³

16
- 0037239187
- Perry JM, Swanson RB, Lyon BG, Savage EM (2003) Cereal Chem 80:45-51
- (2003) Cereal Chem , vol.80 , pp. 45-51
- Perry, J.M.¹ Swanson, R.B.² Lyon, B.G.³ Savage, E.M.⁴

17
- 0002965406
- Peck A (1994) Techn Bull 16:1-8
- (1994) Techn Bull , vol.16 , pp. 1-8
- Peck, A.¹

18
- 84988172907
- Rosenthal AJ (1995) J Sci Food Agric 68:127-131
- (1995) J Sci Food Agric , vol.68 , pp. 127-131
- Rosenthal, A.J.¹

19
- 0041946562
- Neville NE, Setser CS (1986) Cereal Foods World 31:744-749
- (1986) Cereal Foods World , vol.31 , pp. 744-749
- Neville, N.E.¹ Setser, C.S.²

20
- 0034238941
- Livesey G, Buss D, Coussement P, Edwards DG, Howlett J, Jonas DA, Kleiner JE, Mueller D, Sentko A (2000) Food Control 11:249-289
- (2000) Food Control , vol.11 , pp. 249-289
- Livesey, G.¹ Buss, D.² Coussement, P.³ Edwards, D.G.⁴ Howlett, J.⁵ Jonas, D.A.⁶ Kleiner, J.E.⁷ Mueller, D.⁸ Sentko, A.⁹

21
- 0011450137
- Bourne MC (1978) Food Technol 62-72
- (1978) Food Technol , pp. 62-72
- Bourne, M.C.¹

22
- 0004289899
- Springer, Berlin Heidelberg New York
- Überla K (1971) Faktorenanalyse. Springer, Berlin Heidelberg New York
- (1971) Faktorenanalyse
- Überla, K.¹

23
- 0003856524
- Wiley New York
- Sharma S (1996) Applied Multivariate Techniques. Wiley New York
- (1996) Applied Multivariate Techniques
- Sharma, S.¹

24
- 84985268179
- Toma RB, Orr PH, D'Appolonia B, Dintzis FR, Tabekhia MM (1979) J Food Sci 44:1403-1407
- (1979) J Food Sci , vol.44 , pp. 1403-1407
- Toma, R.B.¹ Orr, P.H.² D'Appolonia, B.³ Dintzis, F.R.⁴ Tabekhia, M.M.⁵

25
- 0000591383
- Camire ME, Flint SI (1991) Cereal Chem 68:645-647
- (1991) Cereal Chem , vol.68 , pp. 645-647
- Camire, M.E.¹ Flint, S.I.²

26
- 0000073930
- Arora A, Jianxin Z, Camire ME (1993) J Food Sci 58:335-337
- (1993) J Food Sci , vol.58 , pp. 335-337
- Arora, A.¹ Jianxin, Z.² Camire, M.E.³

27
- 0001506665
- Cadden AM (1987) J Food Sci 52:1595-1599
- (1987) J Food Sci , vol.52 , pp. 1595-1599
- Cadden, A.M.¹

28
- 0000820521
- Camire ME, Violette D, Dougherty MP, McLaughlin MA (1997) J Agric Food Chem 45:1404-1408
- (1997) J Agric Food Chem , vol.45 , pp. 1404-1408
- Camire, M.E.¹ Violette, D.² Dougherty, M.P.³ McLaughlin, M.A.⁴

29
- 0022785983
- Arrigoni E, Caprez A, Amado R, Neukom H (1986) Food Hydrocoll 1:57-64
- (1986) Food Hydrocoll , vol.1 , pp. 57-64
- Arrigoni, E.¹ Caprez, A.² Amado, R.³ Neukom, H.⁴

30
- 0001375020
- Chen H, Rubenthaler GL, Leung HK, Baranowski JD (1988) Cereal Chem 65:244-247
- (1988) Cereal Chem , vol.65 , pp. 244-247
- Chen, H.¹ Rubenthaler, G.L.² Leung, H.K.³ Baranowski, J.D.⁴

31
- 84987340558
- Chen H, Rubenthaler GL, Schanus EG (1988) J Food Sci 53:304-305
- (1988) J Food Sci , vol.53 , pp. 304-305
- Chen, H.¹ Rubenthaler, G.L.² Schanus, E.G.³

32
- 84985050279
- Rajchel CL, Zabik ME, Everson E (1975) Bakers' Digest 49:27-30
- (1975) Bakers' Digest , vol.49 , pp. 27-30
- Rajchel, C.L.¹ Zabik, M.E.² Everson, E.³

33
- 0002602087
- Arora A, Camire ME (1994) Food Res Int 27:15-22
- (1994) Food Res Int , vol.27 , pp. 15-22
- Arora, A.¹ Camire, M.E.²

34
- 84986431061
- Carson KJ, Collins JL, Penfield MP (1994) J Food Sci 59:1213-1215
- (1994) J Food Sci , vol.59 , pp. 1213-1215
- Carson, K.J.¹ Collins, J.L.² Penfield, M.P.³

35
- 84987284932
- Holt SD, McWatters KH, Resurreccion A-VA (1992) J Food Sci 57:470-474
- (1992) J Food Sci , vol.57 , pp. 470-474
- Holt, S.D.¹ McWatters, K.H.² Resurreccion, A.-V.A.³

36
- 0342530499
- Beishaw F (1978) Food Prod Devel 12:36
- (1978) Food Prod Devel , vol.12 , pp. 36
- Beishaw, F.¹

37
- 0000397807
- Springsteen E, Zabik ME, Shafer M-AM (1977) Cereal Chem 54:193-198
- (1977) Cereal Chem , vol.54 , pp. 193-198
- Springsteen, E.¹ Zabik, M.E.² Shafer, M.-A.M.³

38
- 33645432749
- Miranda CL, Pablo IS, Clemente TA (1974) Philippine J Nutr 27:141-146
- (1974) Philippine J Nutr , vol.27 , pp. 141-146
- Miranda, C.L.¹ Pablo, I.S.² Clemente, T.A.³

39
- 84985052552
- Shafer M-AM, Zabik ME (1978) J Food Sci 43:375-379
- (1978) J Food Sci , vol.43 , pp. 375-379
- Shafer, M.-A.M.¹ Zabik, M.E.²

40
- 0000651102
- Armbrister WL, Setser CS (1994) Cereal Chem 71:344-351
- (1994) Cereal Chem , vol.71 , pp. 344-351
- Armbrister, W.L.¹ Setser, C.S.²

41
- 0002918683
- Sanchez C, Klopfenstein CF, Walker CE (1995) Cereal Chem 72:25-29
- (1995) Cereal Chem , vol.72 , pp. 25-29
- Sanchez, C.¹ Klopfenstein, C.F.² Walker, C.E.³

42
- 0032970645
- Swanson RB, Munsayac LJ (1999) J Am Diet Assoc 99:343-345
- (1999) J Am Diet Assoc , vol.99 , pp. 343-345
- Swanson, R.B.¹ Munsayac, L.J.²

43
- 33645446289
- Seibel W (1979) Gordian 79:297-300
- (1979) Gordian , vol.79 , pp. 297-300
- Seibel, W.¹

44
- 0002496980
- Bullock LM, Handel AP, Segall S, Wasserman PA (1992) Food Technol 49:82, 84, 86
- (1992) Food Technol , vol.49 , pp. 82
- Bullock, L.M.¹ Handel, A.P.² Segall, S.³ Wasserman, P.A.⁴

45
- 0027304335
- Thielen TF, McComber DR, Cox DF (1993) J Am Diet Assoc 93:814-815
- (1993) J Am Diet Assoc , vol.93 , pp. 814-815
- Thielen, T.F.¹ McComber, D.R.² Cox, D.F.³

46
- 21844505948
- Peck A (1994) Cereal Foods World 39:743-745
- (1994) Cereal Foods World , vol.39 , pp. 743-745
- Peck, A.¹

47
- 33645425998
- Niederauer T (1995) Alimenta 34:23-28
- (1995) Alimenta , vol.34 , pp. 23-28
- Niederauer, T.¹

48
- 21344470279
- Olinger PM, Velasco VS (1996) Cereal Foods World 41:110-113, 116
- (1996) Cereal Foods World , vol.41 , pp. 110-113
- Olinger, P.M.¹ Velasco, V.S.²

49
- 33645428839
- Soliah LA, Walter JM, Parks T (1998) J Nutr Recipe Menu Dev 3:53-66
- (1998) J Nutr Recipe Menu Dev , vol.3 , pp. 53-66
- Soliah, L.A.¹ Walter, J.M.² Parks, T.³

50
- 0026857042
- Klug C, Rymon-Lipinski G-Wv, Boettger D (1992) ZLUF 194:476-478
- (1992) ZLUF , vol.194 , pp. 476-478
- Klug, C.¹ Rymon-Lipinski, G.-Wv.² Boettger, D.³

51
- 0040295451
- Pong L, Johnson JM, Barbeau WE, Stewart DL (1991) Cereal Chem 68:552-555
- (1991) Cereal Chem , vol.68 , pp. 552-555
- Pong, L.¹ Johnson, J.M.² Barbeau, W.E.³ Stewart, D.L.⁴

52
- 33645423348
- Pateras I-MC, Rosenthal AJ (1992) Int J Food Sci Nutr 43:25-30
- (1992) Int J Food Sci Nutr , vol.43 , pp. 25-30
- Pateras, I.-M.C.¹ Rosenthal, A.J.²

53
- 0000814801
- Hudson CA, Chiu MM, Knuckles BE (1992) Cereal Foods World 37:373-376
- (1992) Cereal Foods World , vol.37 , pp. 373-376
- Hudson, C.A.¹ Chiu, M.M.² Knuckles, B.E.³

54
- 6044265699
- Sreenath HK, Sudarshanakrishna KR, Prasad NN, Krishnaswamy S (1996) Starch/Staerke 48:72-76
- (1996) Starch/Staerke , vol.48 , pp. 72-76
- Sreenath, H.K.¹ Sudarshanakrishna, K.R.² Prasad, N.N.³ Krishnaswamy, S.⁴

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.