|
Volumn 82, Issue 8, 2005, Pages 870-872
|
Presence of foreign protein in raw and heat treated meat products
|
Author keywords
[No Author keywords available]
|
Indexed keywords
|
EID: 23944431904
PISSN: 00196479
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
Times cited : (3)
|
References (11)
|