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Volumn 13, Issue 18, 2005, Pages 5362-5370
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Hypocholesterolemic effects of phenolic-rich extracts of Chemlali olive cultivar in rats fed a cholesterol-rich diet
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Author keywords
Antioxidant enzymes; Atherosclerosis; Chemlali olive; Phenolic extracts; Rat
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Indexed keywords
ACETIC ACID ETHYL ESTER;
APIGENIN;
APIGENIN 7 O RUTINOSIDE;
CATALASE;
CHEMLALI OLIVE EXTRACT;
CHRYSEORIOL 7 O GLUCOSIDE;
CHRYSOERIOL;
HIGH DENSITY LIPOPROTEIN CHOLESTEROL;
HYDROXYTYROSOL;
ISOQUERCITRIN;
LIPID;
LOW DENSITY LIPOPROTEIN CHOLESTEROL;
LUTEOLIN;
LUTEOLIN 7 GLUCOSIDE;
LUTEOLIN 7 O RUTINOSIDE;
MALONALDEHYDE;
METHANOL;
OLEUROPEIN;
PHENOL DERIVATIVE;
PLANT EXTRACT;
QUERCETIN;
RUTOSIDE;
SUPEROXIDE DISMUTASE;
UNCLASSIFIED DRUG;
ANIMAL EXPERIMENT;
ANIMAL MODEL;
ANIMAL TISSUE;
ANTIOXIDANT ACTIVITY;
AQUEOUS SOLUTION;
ARTICLE;
CHOLESTEROL BLOOD LEVEL;
CHOLESTEROL DIET;
CONTROLLED STUDY;
CULTIVAR;
DIET;
DRUG ACTIVITY;
ENZYME ACTIVITY;
FEEDING;
HEART;
HYPERCHOLESTEROLEMIA;
HYPOCHOLESTEROLEMIA;
KIDNEY;
LABORATORY;
LIPID BLOOD LEVEL;
LIVER;
MALE;
NONHUMAN;
OLIVE;
PEROXIDATION;
RAT;
STANDARD;
ANIMALS;
ANTICHOLESTEREMIC AGENTS;
ANTIOXIDANTS;
BODY WEIGHT;
CHOLESTEROL;
CHOLESTEROL, DIETARY;
FLAVONOIDS;
FRUIT;
HUMANS;
HYPERCHOLESTEROLEMIA;
LIPIDS;
LIVER;
MALONDIALDEHYDE;
OLEA;
ORGAN SIZE;
PHENOLS;
PLANT EXTRACTS;
RATS;
RATS, WISTAR;
OLEACEAE;
RATTUS NORVEGICUS;
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EID: 23644449533
PISSN: 09680896
EISSN: None
Source Type: Journal
DOI: 10.1016/j.bmc.2005.05.036 Document Type: Article |
Times cited : (106)
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References (35)
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