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Volumn 47, Issue 9, 2002, Pages 365-373

Replacement of animal origin feed by plant origin feed in the diet of broiler chickens

Author keywords

Animal origin feed; Biochemistry; Broiler chickens; Fattening; Haematology; Plant origin feed

Indexed keywords

ANIMALIA; GALLUS GALLUS;

EID: 23644435436     PISSN: 12121819     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (9)

References (9)
  • 1
    • 0034937796 scopus 로고    scopus 로고
    • Influence of fat source on the performance of broiler, and on relevant carcass characteristics for consumers - 1st Report: Influence of rapeseed oil and animal fat on growing and slaughtering performance of broilers
    • Bickel S., Wetscherek W., Leitgeb R. (2001): Influence of fat source on the performance of broiler, and on relevant carcass characteristics for consumers - 1st Report: Influence of rapeseed oil and animal fat on growing and slaughtering performance of broilers. Bodenkultur, 52, 45-53.
    • (2001) Bodenkultur , vol.52 , pp. 45-53
    • Bickel, S.1    Wetscherek, W.2    Leitgeb, R.3
  • 2
    • 0000029502 scopus 로고
    • Substitution of rapeseed oilcake for soybean-meal during the 2nd feeding phase of broilers
    • Haščík P., Kováč M., Hanzlík K. (1994): Substitution of rapeseed oilcake for soybean-meal during the 2nd feeding phase of broilers. Živoč. Výr., 39, 1041-1047.
    • (1994) Živoč. Výr. , vol.39 , pp. 1041-1047
    • Haščík, P.1    Kováč, M.2    Hanzlík, K.3
  • 3
    • 33645175265 scopus 로고
    • Replacement of soybean-meal in chicken broiler diets by rapeseed and pea
    • Hyánková L., Soukupová Z., Výmola J., Wolf J. (1993): Replacement of soybean-meal in chicken broiler diets by rapeseed and pea. Živoč. Výr., 38, 601-610.
    • (1993) Živoč. Výr. , vol.38 , pp. 601-610
    • Hyánková, L.1    Soukupová, Z.2    Výmola, J.3    Wolf, J.4
  • 4
    • 84984499035 scopus 로고
    • Rapeseed meal-glucosinolates and their antinutritional effects. 3. Animal growth and performance
    • Mawson R., Heaney R.K., Zdunczyk Z., Kozlowska H. (1994): Rapeseed meal-glucosinolates and their antinutritional effects. 3. Animal growth and performance. Nahr. -Food, 38, 167-177.
    • (1994) Nahr. -Food , vol.38 , pp. 167-177
    • Mawson, R.1    Heaney, R.K.2    Zdunczyk, Z.3    Kozlowska, H.4
  • 5
    • 0033176939 scopus 로고    scopus 로고
    • The effect of fatty acid calcium salts in diets for chick broilers
    • Mendlík J., Kumprecht I., Zobač P., Prokop V. (1999): The effect of fatty acid calcium salts in diets for chick broilers. Czech J. Anim. Sci., 44, 351-359.
    • (1999) Czech J. Anim. Sci. , vol.44 , pp. 351-359
    • Mendlík, J.1    Kumprecht, I.2    Zobač, P.3    Prokop, V.4
  • 6
    • 0040240328 scopus 로고
    • Feeding of 00-rape seed to fattening chickens and laying hens
    • Rothmaier D.A., Kirchgessner M. (1995): Feeding of 00-rape seed to fattening chickens and laying hens. Arch. Geflugelkd., 59, 241-246.
    • (1995) Arch. Geflugelkd. , vol.59 , pp. 241-246
    • Rothmaier, D.A.1    Kirchgessner, M.2
  • 7
    • 0009765928 scopus 로고    scopus 로고
    • Composition and nutritional value for chickens and rats of seeds, cake and solvent meal from low-glucosinolate yellow-seeded spring rape and dark-seeded winter rape
    • Smulikowska S., Pastuszewska B., Ochtabinska A., Mieczkowska A. (1998): Composition and nutritional value for chickens and rats of seeds, cake and solvent meal from low-glucosinolate yellow-seeded spring rape and dark-seeded winter rape. J. Anim. Feed Sci., 7, 415-428.
    • (1998) J. Anim. Feed Sci. , vol.7 , pp. 415-428
    • Smulikowska, S.1    Pastuszewska, B.2    Ochtabinska, A.3    Mieczkowska, A.4
  • 8
    • 0039409468 scopus 로고
    • Variation in the haematological and biochemical parameters of blood of broilers during the feeding
    • Straková E., Suchý P., Klecker D. (1993): Variation in the haematological and biochemical parameters of blood of broilers during the feeding. Živoč. Výr., 38, 725-734.
    • (1993) Živoč. Výr. , vol.38 , pp. 725-734
    • Straková, E.1    Suchý, P.2    Klecker, D.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.