Substrate oxidation during exercise: Impact of time interval from the last meal in obese women

International Journal of Obesity

Volumn 29, Issue 8, 2005, Pages 966-974

  Dumortier, M ^a   Thoni G ^b   Brun, J F ^a   Mercier, J ^a  

^a LAPEYRONIE HOSPITAL   (France)

^b UNIVERSITY OF AVIGNON   (France)

Author keywords

Energy expenditure; Indirect calorimetry; Lipid oxidation

Indexed keywords

ADULT; ARTICLE; BODY FAT; BODY MASS; CALORIMETRY; CLINICAL ARTICLE; ENERGY EXPENDITURE; EXERCISE; EXERCISE TEST; FEMALE; GLUCOSE BLOOD LEVEL; HEART RATE; HORMONE RESPONSE; HUMAN; HYPERLACTATEMIA; INSULINEMIA; LIPID OXIDATION; LUNG GAS EXCHANGE; MEAL; OBESITY; POSTMENOPAUSE; PRIORITY JOURNAL; TRAINING;

ANALYSIS OF VARIANCE; BLOOD GLUCOSE; CALORIMETRY, INDIRECT; EATING; ENERGY METABOLISM; EXERCISE; EXERCISE TOLERANCE; FEMALE; HEART RATE; HUMANS; INSULIN; LACTIC ACID; LIPID PEROXIDATION; MIDDLE AGED; OBESITY; TIME FACTORS;

EID: 23044436343     PISSN: 03070565     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ijo.0802991     Document Type: Article

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