Pectin utilization by the methylotrophic yeast Pichia methanolica

Microbiology

Volumn 151, Issue 6, 2005, Pages 2047-2052

  Nakagawa, Tomoyuki ^a   Yamada, Kaichiro ^a   Fujimura, Shuki ^a   Ito, Takashi ^a   Miyaji, Tatsuro ^a   Tomizuka, Noboru ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL OXIDASE; CARBON; METHANOL; OLEIC ACID; OXIDOREDUCTASE; PECTIN; PECTINESTERASE; POLYGALACTURONIC ACID; PROTEIN MOD1; PROTEIN MOD2; UNCLASSIFIED DRUG;

ARTICLE; CARBOHYDRATE METABOLISM; CARBON SOURCE; DEPOLYMERIZATION; ENZYME ACTIVITY; ENZYME METABOLISM; FUNGAL METABOLISM; FUNGUS GROWTH; GENE EXPRESSION; NONHUMAN; PEROXISOME; PICHIA; PICHIA METHANOLICA; PRIORITY JOURNAL; PROTEIN EXPRESSION; STRAIN DIFFERENCE; WILD TYPE; YEAST CELL;

ALCOHOL OXIDOREDUCTASES; CARBOXYLIC ESTER HYDROLASES; ELECTROPHORESIS, POLYACRYLAMIDE GEL; GENE DELETION; GENE EXPRESSION; METHANOL; PECTINS; PEROXISOMES; PICHIA; RNA, FUNGAL; RNA, MESSENGER; TRANSCRIPTION, GENETIC;

PICHIA METHANOLICA;

EID: 21344457937     PISSN: 13500872     EISSN: None     Source Type: Journal    
DOI: 10.1099/mic.0.27895-0     Document Type: Article

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