Longitudinal changes in dietary intake in Scottish women around the menopause: Changes in dietary pattern result in minor changes in nutrient intake

Public Health Nutrition

Volumn 8, Issue 4, 2005, Pages 409-416

  Macdonald, Helen M ^a,c   New, Susan A ^b   Reid, David M ^a  

^a UNIVERSITY OF ABERDEEN   (United Kingdom)

^b UNIVERSITY OF SURREY   (United Kingdom)

^c Woolmanhill Hospital   (United Kingdom)

Author keywords

Food frequency questionnaire; Longitudinal dietary changes; Menopause; Nutrients; Women

Indexed keywords

ADULT; AGE DISTRIBUTION; ARTICLE; BASAL METABOLIC RATE; CALORIC INTAKE; CEREAL; CHICKEN; COHORT ANALYSIS; CONTROLLED STUDY; DATA BASE; DIETARY INTAKE; FEEDING BEHAVIOR; FEMALE; FISH; FOOD COMPOSITION; FOOD FREQUENCY QUESTIONNAIRE; FOOD PREFERENCE; FRUIT; HEALTH; HORMONE SUBSTITUTION; HUMAN; LONGITUDINAL STUDY; MAJOR CLINICAL STUDY; MEAT; MENOPAUSE; NUTRIENT LOADING; PASTA; PHYSICAL ACTIVITY; POTATO; PRIORITY JOURNAL; QUESTIONNAIRE; RICE; UNITED KINGDOM;

BASAL METABOLISM; COHORT STUDIES; DIET; DIET SURVEYS; DIETARY SUPPLEMENTS; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; FOOD HABITS; HUMANS; LONGITUDINAL STUDIES; MENOPAUSE; MIDDLE AGED; MOTOR ACTIVITY; NUTRITION PHYSIOLOGY; PREMENOPAUSE; QUESTIONNAIRES; REFERENCE VALUES; SCOTLAND;

SOLANUM TUBEROSUM;

EID: 20644448007     PISSN: 13689800     EISSN: None     Source Type: Journal    
DOI: 10.1079/PHN2005705     Document Type: Article

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